Literature DB >> 12211586

Prevalence of campylobacters in chicken flocks during the summer of 1999 in Finland.

P Perko-Mäkelä1, M Hakkinen, T Honkanen-Buzalski, M L Hänninen.   

Abstract

In order to determine the prevalence of campylobacter positive broiler flocks in Finland, every flock from all three major slaughterhouses was studied during the period from 1 May to 30 September 1999. Caecal samples were taken in the slaughterhouses from five birds per flock. A total of 1132 broiler flocks were tested and 33 (2.9%) of those were campylobacter positive. Thirty-one isolates were C. jejuni and two isolates were C. coli. Isolates were serotyped for heat-stable antigens (Penner) and genotyped with pulsed-field gel electrophoresis (PFGE). The most common serotypes were serotypes 6, 7, 12 and 4-complex. Together with SmaI and KpnI patterns there were 18 different PFGE genotypes. Simultaneous monitoring of chicken flocks and typing of the isolates produced data which can be used to study the epidemiology of campylobacters in chicken as well as their role in human infections.

Entities:  

Mesh:

Year:  2002        PMID: 12211586      PMCID: PMC2869864          DOI: 10.1017/s0950268802007367

Source DB:  PubMed          Journal:  Epidemiol Infect        ISSN: 0950-2688            Impact factor:   2.451


  9 in total

1.  Decreasing trend of overlapping multilocus sequence types between human and chicken Campylobacter jejuni isolates over a decade in Finland.

Authors:  C P A de Haan; R Kivistö; M Hakkinen; H Rautelin; M L Hänninen
Journal:  Appl Environ Microbiol       Date:  2010-06-11       Impact factor: 4.792

2.  Genomic diversity of Campylobacter coli and Campylobacter jejuni isolates recovered from free-range broiler farms and comparison with isolates of various origins.

Authors:  K Rivoal; C Ragimbeau; G Salvat; P Colin; G Ermel
Journal:  Appl Environ Microbiol       Date:  2005-10       Impact factor: 4.792

3.  Evidence of cross-contamination by Campylobacter spp. of broiler carcasses using genetic characterization of isolates.

Authors:  Valérie Normand; Martine Boulianne; Sylvain Quessy
Journal:  Can J Vet Res       Date:  2008-10       Impact factor: 1.310

4.  Prevalence of Campylobacter spp. in cattle in Finland and antimicrobial susceptibilities of bovine Campylobacter jejuni strains.

Authors:  Marjaana Hakkinen; Helmi Heiska; Marja-Liisa Hänninen
Journal:  Appl Environ Microbiol       Date:  2007-03-16       Impact factor: 4.792

5.  Temporal and geographical distribution and overlap of Penner heat-stable serotypes and pulsed-field gel electrophoresis genotypes of Campylobacter jejuni isolates collected from humans and chickens in Finland during a seasonal peak.

Authors:  R Kärenlampi; H Rautelin; M Hakkinen; M-L Hänninen
Journal:  J Clin Microbiol       Date:  2003-10       Impact factor: 5.948

6.  Chickens and cattle as sources of sporadic domestically acquired Campylobacter jejuni infections in Finland.

Authors:  Marjaana Hakkinen; Ulla-Maija Nakari; Anja Siitonen
Journal:  Appl Environ Microbiol       Date:  2009-06-19       Impact factor: 4.792

7.  Predominant Campylobacter jejuni sequence types persist in Finnish chicken production.

Authors:  Ann-Katrin Llarena; Adeline Huneau; Marjaana Hakkinen; Marja-Liisa Hänninen
Journal:  PLoS One       Date:  2015-02-20       Impact factor: 3.240

8.  Domestically acquired Campylobacter infections in Finland.

Authors:  Antti Vierikko; Marja-Liisa Hänninen; Anja Siitonen; Petri Ruutu; Hilpi Rautelin
Journal:  Emerg Infect Dis       Date:  2004-01       Impact factor: 6.883

9.  A longitudinal study of Campylobacter distribution in a turkey production chain.

Authors:  Päivikki Perko-Mäkelä; Pauliina Isohanni; Marianne Katzav; Marianne Lund; Marja-Liisa Hänninen; Ulrike Lyhs
Journal:  Acta Vet Scand       Date:  2009-04-07       Impact factor: 1.695

  9 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.