Literature DB >> 12201982

Carer knowledge of dysphagia management strategies.

Darren D Chadwick1, Jane Jolliffe, Juliet Goldbart.   

Abstract

Dysphagia can have many negative health consequences for people with learning disabilities, including dehydration, aspiration and asphyxiation. Few studies have investigated dysphagia management among adults with learning disabilities. This study aims to contribute to the existing knowledge by investigating carer knowledge of speech and language therapists' (SLTs) recommendations regarding dysphagia management, and by comparing carer knowledge with their behavioural adherence to SLT recommendations. An exploratory study was undertaken investigating carer knowledge of dysphagia management strategies, along with a within-participants' study comparing carer knowledge and adherence. Structured interviews were conducted with carers supporting adults with learning disabilities and dysphagia to explore and ascertain their knowledge of dysphagia management. These data were then compared with observational data gathered in naturalistic contexts, assessing the behavioural adherence of these same carers. Recommendations pertaining to altering consistency and using specialized equipment and utensils were recalled significantly more readily than those concerning support and prompting for the dysphagic persons. Moreover, carers adhered to management strategies to a significantly greater degree than they could recall the details of the written guidelines containing the dysphagia management strategies. The findings suggest that tangible and routinely used management strategies, e.g. food and drink consistency, and use of specialized utensils, are easier for carers to adhere to and remember than support-based strategies such as verbal prompting and pacing. The discrepancy between compliance and knowledge can be explained by calling upon cognitive theories of memory and skill acquisition. This has implications for the selection of relevant outcomes of dysphagia training of direct care staff. Knowledge does not necessarily predict actual behavioural adherence and, though desirable, does not appear to be an adequate outcome indicator if the goal is behavioural adherence. Practice implications for SLTs training carers in dysphagia management strategies include combating fossilization of incorrect knowledge; encouraging carers to refamiliarize themselves with management strategies and their rationales periodically following initial training; and providing more specific contingency information for support and prompting in the guideline documentation.

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Mesh:

Year:  2002        PMID: 12201982     DOI: 10.1080/13682820210137196

Source DB:  PubMed          Journal:  Int J Lang Commun Disord        ISSN: 1368-2822            Impact factor:   3.020


  9 in total

1.  Compliance with dysphagia recommendations by carers of adults with intellectual impairment.

Authors:  Hannah Crawford; Paula Leslie; Michael J Drinnan
Journal:  Dysphagia       Date:  2007-10       Impact factor: 3.438

2.  Validation of the Caregiver Mealtime and Dysphagia Questionnaire (CMDQ).

Authors:  Nancy Colodny
Journal:  Dysphagia       Date:  2007-11-14       Impact factor: 3.438

3.  People with a learning disability and dysphagia: a cinderella population?

Authors:  Paula Leslie; Hannah Crawford; Heather Wilkinson
Journal:  Dysphagia       Date:  2008-05-31       Impact factor: 3.438

4.  The Anxiety Level of Caregivers of Neurological Patients with Dysphagia.

Authors:  Selen Serel Arslan; Numan Demir; A Ayşe Karaduman
Journal:  Dysphagia       Date:  2017-04-25       Impact factor: 3.438

5.  Training for Caregivers and Compliance with Dysphagia Recommendations in a Tertiary Multiple Sclerosis Rehabilitation Center.

Authors:  Sofie Noë; Ann Goeleven; Hilde Brouwers; Tom Meurrens; Alexander De Cock; Daphne Kos; Kris Vanhaecht
Journal:  Int J MS Care       Date:  2021-03-19

6.  [Design and validation of a handbook and photographic atlas on complementary food for use as a food education tool].

Authors:  Narela Camila Martin; Jessica Paula Spipp; Daniel Alejandro Marri; Carola Noelia Riernersman
Journal:  Rev Fac Cien Med Univ Nac Cordoba       Date:  2022-06-06

7.  An Evaluation of Texture-Modified Diets Compliant with the International Dysphagia Diet Standardization Initiative in Aged-Care Facilities Using the Consolidated Framework for Implementation Research.

Authors:  Xiaojing Sharon Wu; Anna Miles; Andrea Braakhuis
Journal:  Dysphagia       Date:  2022-01-07       Impact factor: 2.733

8.  Prognostic models for identifying adults with intellectual disabilities and mealtime support needs who are at greatest risk of respiratory infection and emergency hospitalisation.

Authors:  C M Perez; A P Wagner; S L Ball; S R White; I C H Clare; A J Holland; M Redley
Journal:  J Intellect Disabil Res       Date:  2017-05-11

9.  Relationship between Dysphagia and Home Discharge among Older Patients Receiving Hospital Rehabilitation in Rural Japan: A Retrospective Cohort Study.

Authors:  Ryuichi Ohta; Emily Weiss; Magda Mekky; Chiaki Sano
Journal:  Int J Environ Res Public Health       Date:  2022-08-16       Impact factor: 4.614

  9 in total

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