Literature DB >> 12187294

Influence of dietary cholesterol on vitamin d metabolism in formula-fed preterm neonates.

Jean-Charles Picaud1, Philippe Boucher, Alexandre Lapillonne, Magali Berthouze, Edgar Delvin, Günther Boehm, Oliver Claris, Sophie Laborie, Bernadette Reygrobellet, Helene Lapillonne, Francis H Glorieux, Bernard L Salle.   

Abstract

OBJECTIVES: Supplementation of preterm formulas with cholesterol could help to mimic the fat composition of human milk. However, this could possibly influence vitamin D 25-hydroxylation because this reaction is catalyzed in part by the mitochondrial cytochrome P-450, the enzyme responsible for the 27-hydroxylation of cholesterol. The purpose of this study was to verify whether the addition of cholesterol to preterm formulas could interfere with vitamin D metabolism in preterm neonates.
METHODS: In a prospective study, 30 preterm neonates were randomly assigned to a low (< 0.03 g/L), medium (0.15 g/L), or high (0.30 g/L) cholesterol-content preterm formula until theoretical term (i.e., 40 weeks post-conceptional age). Anthropometric data and serum hydroxy-vitamin D and 1,25 dihydroxy-vitamin D concentrations were measured at study entry and theoretical term. In a subgroup of 14 subjects, serum cholesterol and lymphocyte 3-hydroxy-3-methylglutaryl coenzyme A reductase mRNA were also assessed.
RESULTS: (median [25, 75 centiles]): At theoretical term, there were no significant differences in serum hydroxy-vitamin D concentrations among the three groups, even after adjustment for confounding variables (65 [50, 78] nmol/L, 79 [59, 86] nmol/L, and 67 [43, 103] nmol/L, respectively, = 0.65) or 1,25 dihydroxy-vitamin D ( = 0.88). Furthermore, there were no significant differences in 3-hydroxy-3-methylglutaryl coenzyme A reductase mRNA copy numbers.
CONCLUSIONS: In preterm neonates fed formulas with a cholesterol content similar to or higher than that of human milk, we did not observe deleterious effects on vitamin D metabolism. However, long-term effects of cholesterol supplementation require further studies.

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Year:  2002        PMID: 12187294     DOI: 10.1097/00005176-200208000-00014

Source DB:  PubMed          Journal:  J Pediatr Gastroenterol Nutr        ISSN: 0277-2116            Impact factor:   2.839


  2 in total

Review 1.  Lipid Quality in Infant Nutrition: Current Knowledge and Future Opportunities.

Authors:  Bernadette Delplanque; Robert Gibson; Berthold Koletzko; Alexandre Lapillonne; Birgitta Strandvik
Journal:  J Pediatr Gastroenterol Nutr       Date:  2015-07       Impact factor: 2.839

2.  Enteral Bioactive Factor Supplementation in Preterm Infants: A Systematic Review.

Authors:  Elise Mank; Eva F G Naninck; Jacqueline Limpens; Letty van Toledo; Johannes B van Goudoever; Chris H P van den Akker
Journal:  Nutrients       Date:  2020-09-24       Impact factor: 5.717

  2 in total

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