| Literature DB >> 1217941 |
Abstract
Mannose-2-14C has been fermented by Leuconostoc mesenteroides, CO2 ethanol and D-lactic acid were formed in a molar ratio of 1:1:1. A small amount of acetic acid was found as by-product. It could easily be isolated from the main products of the fermentation and it did not disturb further degradation procedures. The methyl-C-atom of ethanol, which was derived from C-2 of the mannose, had nearly the same specific radioactivity as mannose-2-14C. All other C-atoms of the degradation products were only very slightly labeled. Their content of radioactivity was in any case lower than 3% of the specific radioactivity of the degraded mannose. This procedure is applicable for the degradation of 14C-labeled mannose.Entities:
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Year: 1975 PMID: 1217941 DOI: 10.1007/bf00446533
Source DB: PubMed Journal: Arch Microbiol ISSN: 0302-8933 Impact factor: 2.552