Literature DB >> 12176028

The interaction of anthocyanins with bilitranslocase.

Sabina Passamonti1, Urska Vrhovsek, Fulvio Mattivi.   

Abstract

Bilitranslocase (TC 2.A.65.1.1) is an organic anion membrane carrier expressed at the sinusoidal domain of the liver plasma membrane and in epithelial cells of the gastric mucosa. Its substrates are sulfobromophthalein, bilirubin, and nicotinic acid. This work reports on the identification of a new class of bilitranslocase substrates, i.e., anthocyanins. Seventeen out thes 20 compounds tested behaved as competitive inhibitors of bilitranslocase transport activity (K(I)=1.4-22 microM). Their structure-activity relationship reveals that mono- and di-glucosyl anthocyanins, the anthocyanin species occurring in food, are better ligands than the corresponding aglycones. Moreover, the first interaction of anthocyanins with the carrier occurs through hydrophilic moieties, such as the 3-glucosyl moiety and the B ring for the monoglucosides, through the 5-glucosyl moiety and the A ring for the diglucosides, and through either the B or the A ring for the aglycones. These findings suggest that bilitranslocase could play a role in the bioavailability of anthocyanins.

Entities:  

Mesh:

Substances:

Year:  2002        PMID: 12176028     DOI: 10.1016/s0006-291x(02)00927-0

Source DB:  PubMed          Journal:  Biochem Biophys Res Commun        ISSN: 0006-291X            Impact factor:   3.575


  25 in total

Review 1.  Anthocyanins in cardiovascular disease.

Authors:  Taylor C Wallace
Journal:  Adv Nutr       Date:  2011-01-10       Impact factor: 8.701

2.  Immunolocalisation of bilitranslocase in mucosecretory and parietal cells of the rat gastric mucosa.

Authors:  Vanessa Nicolin; Vittorio Grill; Fulvio Micali; Paola Narducci; Sabina Passamonti
Journal:  J Mol Histol       Date:  2005-02       Impact factor: 2.611

Review 3.  Anthocyanins as Key Phytochemicals Acting for the Prevention of Metabolic Diseases: An Overview.

Authors:  Madalina Nistor; Roxana Pop; Adela Daescu; Adela Pintea; Carmen Socaciu; Dumitrita Rugina
Journal:  Molecules       Date:  2022-07-01       Impact factor: 4.927

4.  Anthocyanins protect against A2E photooxidation and membrane permeabilization in retinal pigment epithelial cells.

Authors:  Young P Jang; Jilin Zhou; Koji Nakanishi; Janet R Sparrow
Journal:  Photochem Photobiol       Date:  2005 May-Jun       Impact factor: 3.421

5.  Transport and accumulation of flavonoids in grapevine (Vitis vinifera L.).

Authors:  Enrico Braidot; Marco Zancani; Elisa Petrussa; Carlo Peresson; Alberto Bertolini; Sonia Patui; Francesco Macrì; Angelo Vianello
Journal:  Plant Signal Behav       Date:  2008-09

Review 6.  Bioavailability of the polyphenols: status and controversies.

Authors:  Massimo D'Archivio; Carmelina Filesi; Rosaria Varì; Beatrice Scazzocchio; Roberta Masella
Journal:  Int J Mol Sci       Date:  2010-03-31       Impact factor: 5.923

7.  Evidence for a putative flavonoid translocator similar to mammalian bilitranslocase in grape berries (Vitis vinifera L.) during ripening.

Authors:  E Braidot; E Petrussa; A Bertolini; C Peresson; P Ermacora; N Loi; M Terdoslavich; S Passamonti; F Macrì; A Vianello
Journal:  Planta       Date:  2008-03-26       Impact factor: 4.116

8.  Structural analysis of a peptide fragment of transmembrane transporter protein bilitranslocase.

Authors:  Andrej Perdih; Amrita Roy Choudhury; Špela Župerl; Emilia Sikorska; Igor Zhukov; Tom Solmajer; Marjana Novič
Journal:  PLoS One       Date:  2012-06-20       Impact factor: 3.240

Review 9.  Review of Functional and Pharmacological Activities of Berries.

Authors:  Oksana Golovinskaia; Chin-Kun Wang
Journal:  Molecules       Date:  2021-06-25       Impact factor: 4.411

10.  Transcriptional control of anthocyanin biosynthetic genes in extreme phenotypes for berry pigmentation of naturally occurring grapevines.

Authors:  Simone D Castellarin; Gabriele Di Gaspero
Journal:  BMC Plant Biol       Date:  2007-08-30       Impact factor: 4.215

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.