Literature DB >> 12171458

Food pantries can provide nutritionally adequate food packets but need help to become effective referral units for public assistance programs.

J L Greger1, Alisha Maly, Nicole Jensen, Julie Kuhn, Kari Monson, Andrea Stocks.   

Abstract

Mesh：

Year:  2002        PMID： 12171458     DOI： 10.1016/s0002-8223(02)90249-x

Source DB:  PubMed          Journal:  J Am Diet Assoc        ISSN： 0002-8223


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  6 in total

Review 1.  The Role of Food Banks in Addressing Food Insecurity: A Systematic Review.

Authors:  Chantelle Bazerghi; Fiona H McKay; Matthew Dunn
Journal:  J Community Health       Date:  2016-08

2.  Foods and Drinks Available from Urban Food Pantries: Nutritional Quality by Item Type, Sourcing, and Distribution Method.

Authors:  Alexander D Bryan; Zoë A Ginsburg; Ellen B Rubinstein; Hilary J Frankel; Andrew R Maroko; Clyde B Schechter; Kristen Cooksey Stowers; Sean C Lucan
Journal:  J Community Health       Date:  2019-04

3.  The translational implications of applying multiple measures to evaluate the nutrient quality of the food supply: a case study of two food pantries in Montana.

Authors:  Carmen Byker Shanks; Eliza Webber; LeeAnna Larison; Beryl Wytcherley
Journal:  Transl Behav Med       Date:  2020-12-31       Impact factor: 3.046

4.  The Nutritional Content of Rescued Food Conveyed by a Food Aid Organization.

Authors:  Anne Nogueira; Fátima Alves; Paula Vaz-Fernandes
Journal:  Int J Environ Res Public Health       Date:  2021-11-20       Impact factor: 3.390

5.  Daily Dietary Intake Patterns Improve after Visiting a Food Pantry among Food-Insecure Rural Midwestern Adults.

Authors:  Breanne N Wright; Regan L Bailey; Bruce A Craig; Richard D Mattes; Lacey McCormack; Suzanne Stluka; Lisa Franzen-Castle; Becky Henne; Donna Mehrle; Dan Remley; Heather A Eicher-Miller
Journal:  Nutrients       Date:  2018-05-09       Impact factor: 5.717

6.  Diet Quality, Nutritional Adequacy, and Sociodemographic Characteristics of Mobile Food Pantry Users in Northeastern Connecticut.

Authors:  Dalia Marmash; Kyungho Ha; Junichi R Sakaki; Isabella Gorski; Brazil Rule; Jaime Foster; Michael Puglisi; Ock K Chun
Journal:  Nutrients       Date:  2021-03-27       Impact factor: 5.717
  6 in total

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