Literature DB >> 12168700

Possible structure and active site residues of starch, glycogen, and sucrose synthases.

E Ann MacGregor1.   

Abstract

A group of enzymes that include muscle glycogen phosphorylase and sugar transferases involved in, for example, the glucosylation of DNA and the synthesis of peptidoglycan are known to possess the same basic three-dimensional fold. Here the possibility is examined that other monosaccharide transferases, those that catalyze synthesis of starch, glycogen, and the disaccharide sucrose, resemble the phosphorylase-type enzymes in structure. In particular, a clear relationship is shown, for the first time, between mammalian glycogen synthases and the phosphorylase structural group of proteins. Domain architecture and secondary structure are discussed, and the possible role of several conserved amino acids at the active site is explored.

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Year:  2002        PMID: 12168700     DOI: 10.1023/a:1019701621256

Source DB:  PubMed          Journal:  J Protein Chem        ISSN: 0277-8033


  5 in total

1.  Comparison of a novel tomato sucrose synthase, SlSUS4, with previously described SlSUS isoforms reveals distinct sequence features and differential expression patterns in association with stem maturation.

Authors:  Shlomo Goren; Steven C Huber; David Granot
Journal:  Planta       Date:  2011-01-30       Impact factor: 4.116

2.  The structure of sucrose phosphate synthase from Halothermothrix orenii reveals its mechanism of action and binding mode.

Authors:  Teck Khiang Chua; Janusz M Bujnicki; Tien-Chye Tan; Frederick Huynh; Bharat K Patel; J Sivaraman
Journal:  Plant Cell       Date:  2008-04-18       Impact factor: 11.277

3.  Determination of structural requirements and probable regulatory effectors for membrane association of maize sucrose synthase 1.

Authors:  Shane C Hardin; Kateri A Duncan; Steven C Huber
Journal:  Plant Physiol       Date:  2006-05-12       Impact factor: 8.340

4.  Crystal structure of glycogen synthase: homologous enzymes catalyze glycogen synthesis and degradation.

Authors:  Alejandro Buschiazzo; Juan E Ugalde; Marcelo E Guerin; William Shepard; Rodolfo A Ugalde; Pedro M Alzari
Journal:  EMBO J       Date:  2004-07-22       Impact factor: 11.598

5.  Cloning, characterisation and comparative analysis of a starch synthase IV gene in wheat: functional and evolutionary implications.

Authors:  Marina Leterrier; Lynn D Holappa; Karen E Broglie; Diane M Beckles
Journal:  BMC Plant Biol       Date:  2008-09-30       Impact factor: 4.215

  5 in total

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