Literature DB >> 12150200

Effect of taurine on cholesterol metabolism in hamsters: up-regulation of low density lipoprotein (LDL) receptor by taurine.

Shigeru Murakami1, Yukiko Kondo, Yoshihisa Toda, Hideaki Kitajima, Kazuya Kameo, Masanobu Sakono, Nobuhiro Fukuda.   

Abstract

The effects of taurine on hepatic cholesterol metabolism were investigated in hamsters fed a high-fat diet or normal chow. Two weeks-treatment of taurine at 1% in drinking water prevented high-fat diet-induced increase in cholesterol levels of serum and liver. The decrease in serum cholesterol by taurine was due to decrease in non-HDL cholesterols. A similar tendency was noted in serum and liver cholesterol levels of hamsters fed a normal diet. In hamsters fed a high-fat diet, taurine prevented elevation in hepatic activity of acyl-CoA:cholesterol acyltransferase (ACAT) and increased the activity of cholesterol 7alpha-hydroxylase. Taurine also increased cholesterol 7alpha-hydroxylase activity in hamsters fed normal chow. Studies on liver membranes revealed that taurine increased 125I-labeled LDL binding by 52% and 58% in hamsters fed either a normal chow or high-fat diet, respectively. Furthermore, LDL kinetic analysis showed that taurine intake resulted in significant faster plasma LDL fractional catabolic rates (FCR). These results suggest that taurine elevates hepatic LDL receptor and thereby decreases serum cholesterol levels, an event which may be the result of hepatic cholesterol depletion as a consequence of increased bile acid synthesis via enhancement of cholesterol 7alpha-hydroxylase activity. Thus, up-regulation of the LDL receptor and subsequent increase in receptor- mediated LDL turnover may be a key event in the cholesterol-lowering effects of taurine in hamsters.

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Year:  2002        PMID: 12150200     DOI: 10.1016/s0024-3205(02)01507-2

Source DB:  PubMed          Journal:  Life Sci        ISSN: 0024-3205            Impact factor:   5.037


  16 in total

1.  Maternal taurine supplementation in the late pregnant rat stimulates postnatal growth and induces obesity and insulin resistance in adult offspring.

Authors:  Karin Hultman; Camilla Alexanderson; Louise Mannerås; Mats Sandberg; Agneta Holmäng; Thomas Jansson
Journal:  J Physiol       Date:  2007-01-04       Impact factor: 5.182

Review 2.  The potential protective effects of taurine on coronary heart disease.

Authors:  Oktawia P Wójcik; Karen L Koenig; Anne Zeleniuch-Jacquotte; Max Costa; Yu Chen
Journal:  Atherosclerosis       Date:  2009-06-11       Impact factor: 5.162

3.  Cholesterol-lowering effects of taurine through the reduction of ileal FXR signaling due to the alteration of ileal bile acid composition.

Authors:  Masaaki Miyata; Tomoyuki Tanaka; Kazuho Takahashi; Akihiro Funaki; Yoshimasa Sugiura
Journal:  Amino Acids       Date:  2021-10-01       Impact factor: 3.520

4.  Effects of taurine on plasma and liver lipids, erythrocyte ouabain sensitive Na efflux and platelet aggregation in Sprague Dawley rats.

Authors:  In Sun Park; Young Hee Kang; Jung Sook Kang
Journal:  Nutr Res Pract       Date:  2007-09-30       Impact factor: 1.926

Review 5.  Taurine in health and diseases: consistent evidence from experimental and epidemiological studies.

Authors:  Yukio Yamori; Takashi Taguchi; Atsumi Hamada; Kazuhiro Kunimasa; Hideki Mori; Mari Mori
Journal:  J Biomed Sci       Date:  2010-08-24       Impact factor: 8.410

Review 6.  Is taurine beneficial in reducing risk factors for diabetes mellitus?

Authors:  Flavia Franconi; Mauro A S Di Leo; Federico Bennardini; Giovanni Ghirlanda
Journal:  Neurochem Res       Date:  2004-01       Impact factor: 3.996

7.  Bile-acid-activated farnesoid X receptor regulates hydrogen sulfide production and hepatic microcirculation.

Authors:  Barbara Renga; Andrea Mencarelli; Marco Migliorati; Eleonora Distrutti; Stefano Fiorucci
Journal:  World J Gastroenterol       Date:  2009-05-07       Impact factor: 5.742

8.  The restorative effect of taurine on experimental nonalcoholic steatohepatitis.

Authors:  Si-Wen Chen; Yue-Xiang Chen; Jian Shi; Yong Lin; Wei-Fen Xie
Journal:  Dig Dis Sci       Date:  2006-11-02       Impact factor: 3.487

9.  Scallop protein with endogenous high taurine and glycine content prevents high-fat, high-sucrose-induced obesity and improves plasma lipid profile in male C57BL/6J mice.

Authors:  Hanne Sørup Tastesen; Alison H Keenan; Lise Madsen; Karsten Kristiansen; Bjørn Liaset
Journal:  Amino Acids       Date:  2014-07       Impact factor: 3.520

10.  Effects of taurine on cadmium exposure in muscle, gill, and bone tissues of Carassius auratus.

Authors:  Kyung-Soon Choi; Il-Su Yoo; Kyung-Ok Shin; Keun-Hee Chung
Journal:  Nutr Res Pract       Date:  2013-02-04       Impact factor: 1.926

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