Literature DB >> 12146638

Biosynthesis of L-DOPA by Aspergillus oryzae.

Sikander Ali, M A Qadeer.   

Abstract

The present investigation deals with the biosynthesis of L-DOPA by parental (GCB-6) and mutant (UV-7) strains of Aspergillus oryzae. There was a marked difference between the mycelial morphology and pellet type of parental and UV-irradiated mutant culture. The mutant strain of A. oryzae UV-6 exhibited pellet-like mycelial morphology and improved tyrosinase activity. Mould mycelium was used for biochemical conversion of L-tyrosine to L-DOPA because tyrosinase is an intracellular enzyme. The mutant was found to yield 3.72 fold higher production of L-DOPA than the parental strain. The mutant strain is stable and D-glc-resistant. The comparison of kinetic parameters was also done which showed the greater ability of the mutant to yield L-DOPA (i.e., Yp/x 40.00+/-0.01 d mg/mg with parent and 182.86+/-0.02a mg/mg in case of mutant). When cultures grown for various incubation periods, were monitored for Qp, Qs and q(p), there was significant enhancement (p < 0.0025-0.005) in these variables by the mutant strain of A. oryzae UV-7 over GCB-6 on all the rates. L-DOPA (3,4-dihydroxy phenyl L-alanine) is a drug of choice in the treatment of Parkinson's disease and myocardium following neurogenic injury.

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Year:  2002        PMID: 12146638     DOI: 10.1016/s0960-8524(02)00060-3

Source DB:  PubMed          Journal:  Bioresour Technol        ISSN: 0960-8524            Impact factor:   9.642


  7 in total

1.  Tyrosinase-based production of L-DOPA by Corynebacterium glutamicum.

Authors:  Eldin Kurpejović; Volker F Wendisch; Berna Sariyar Akbulut
Journal:  Appl Microbiol Biotechnol       Date:  2021-11-11       Impact factor: 4.813

2.  Fungal biotransformation of synthetic levodopa to stable dopamine in l-ascorbate-mediated aerobic-thermophilic biochemical process.

Authors:  Sikander Ali
Journal:  3 Biotech       Date:  2018-08-11       Impact factor: 2.406

3.  Production of 3,4-dihydroxy L-phenylalanine by a newly isolated Aspergillus niger and parameter significance analysis by Plackett-Burman design.

Authors:  S Ali; I Haq
Journal:  BMC Biotechnol       Date:  2010-12-10       Impact factor: 2.563

Review 4.  Microbial tyrosinases: promising enzymes for pharmaceutical, food bioprocessing, and environmental industry.

Authors:  Kamal Uddin Zaidi; Ayesha S Ali; Sharique A Ali; Ishrat Naaz
Journal:  Biochem Res Int       Date:  2014-05-06

Review 5.  Microbial enzymes: industrial progress in 21st century.

Authors:  Rajendra Singh; Manoj Kumar; Anshumali Mittal; Praveen Kumar Mehta
Journal:  3 Biotech       Date:  2016-08-19       Impact factor: 2.406

6.  High performance microbiological transformation of L-tyrosine to L-dopa by Yarrowia lipolytica NRRL-143.

Authors:  Sikander Ali; Jeffry L Shultz
Journal:  BMC Biotechnol       Date:  2007-08-16       Impact factor: 2.563

7.  Production and characterization of tyrosinase activity in Pycnoporus sanguineus CCT-4518 Crude extract.

Authors:  Lívia Teixeira Duarte; Joyce Batista Tiba; Mariângela Fontes Santiago; Telma Alves Garcia; Maria Teresa Freitas Bara
Journal:  Braz J Microbiol       Date:  2012-06-01       Impact factor: 2.476

  7 in total

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