| Literature DB >> 12048037 |
Yoshio Nakano1, Mamiko Yoshimura, Toshihiko Koga.
Abstract
Volatile sulfur compounds (VSCs), including hydrogen sulfide, methyl mercaptan, and dimethyl sulfide, are primarily responsible for oral malodor. Recently, the mgl gene encoding L-methionine-alpha-deamino-gamma-mercaptomethane-lyase, which produces methyl mercaptan, was cloned from Porphyromonas gingivalis. This article discusses the mechanism and pathogenic role of the formation of VSCs by oral bacteria.Entities:
Mesh:
Substances:
Year: 2002 PMID: 12048037 DOI: 10.1016/s1286-4579(02)01586-1
Source DB: PubMed Journal: Microbes Infect ISSN: 1286-4579 Impact factor: 2.700