Literature DB >> 12047092

Effects of dietary chitosan on fat deposition and lipase activity in digesta in broiler chickens.

S Kobayashi1, Y Terashima, H Itoh.   

Abstract

1. The effect of dietary chitosan on fat deposition and lipase activity in the small intestinal contents was investigated in broiler chickens fed an adequate or high metabolisable energy (ME) diet. 2. Male broiler chickens at 14 d old were fed on the adequate or high ME diet supplemented with 0 or 50 g/kg chitosan, which has a low viscosity, for 3 weeks. 3. Dietary chitosan did not affect food intake, body weight gain or food efficiency in either dietary ME groups. 4. Dietary chitosan reduced the excessive abdominal fat deposition induced by the high ME diet. 5. Dietary chitosan increased the weight of intestinal contents irrespective of dietary ME concentration. 6. Dietary chitosan decreased the lipase activity per g of small intestinal contents. 7. These results suggest that dietary chitosan with low viscosity decreases lipase activity and fat absorption in the small intestine, consequently resulting in a reduction of fat deposition in broiler chickens. 8. It was concluded that dietary chitosan with low viscosity can decrease body fat deposition without reducing food intake and body weight gain in broiler chickens.

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Year:  2002        PMID: 12047092     DOI: 10.1080/00071660120121490

Source DB:  PubMed          Journal:  Br Poult Sci        ISSN: 0007-1668            Impact factor:   2.095


  6 in total

1.  Characterization of Adipogenic Chemicals in Three Different Cell Culture Systems: Implications for Reproducibility Based on Cell Source and Handling.

Authors:  Christopher D Kassotis; Lauren Masse; Stephanie Kim; Jennifer J Schlezinger; Thomas F Webster; Heather M Stapleton
Journal:  Sci Rep       Date:  2017-02-08       Impact factor: 4.379

2.  Effects of low-molecular-weight chitosan on the growth performance, intestinal morphology, barrier function, cytokine expression and antioxidant system of weaned piglets.

Authors:  Shenglan Hu; Yu Wang; Xiaolu Wen; Li Wang; Zongyong Jiang; Chuntian Zheng
Journal:  BMC Vet Res       Date:  2018-07-04       Impact factor: 2.741

3.  Cyberlindnera jadinii yeast as a protein source for broiler chickens: effects on growth performance and digestive function from hatching to 30 days of age.

Authors:  Ana Cruz; Hallgeir Sterten; Franciska S Steinhoff; Liv T Mydland; Margareth Øverland
Journal:  Poult Sci       Date:  2020-03-25       Impact factor: 3.352

4.  Nutritional factors affecting abdominal fat deposition in poultry: a review.

Authors:  A M Fouad; H K El-Senousey
Journal:  Asian-Australas J Anim Sci       Date:  2014-07       Impact factor: 2.509

5.  Effects of chitosan on intestinal inflammation in weaned pigs challenged by enterotoxigenic Escherichia coli.

Authors:  Dingfu Xiao; Yongfei Wang; Gang Liu; Jianhua He; Wei Qiu; Xionggui Hu; Zemeng Feng; Maoliang Ran; Charles M Nyachoti; Sung Woo Kim; Zhiru Tang; Yulong Yin
Journal:  PLoS One       Date:  2014-08-04       Impact factor: 3.240

6.  Effects of dietary supplementation of chitosan on carcass composition and meat quality in growing Huoyan geese.

Authors:  Zhiguo Miao; Liping Guo; Yongliang Liu; Weixin Zhao; Jingzhou Zhang
Journal:  Poult Sci       Date:  2020-04-09       Impact factor: 4.014

  6 in total

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