Literature DB >> 12044164

Crystal structure of a four-copper laccase complexed with an arylamine: insights into substrate recognition and correlation with kinetics.

Thomas Bertrand1, Claude Jolivalt, Pierre Briozzo, Eliane Caminade, Nathalie Joly, Catherine Madzak, Christian Mougin.   

Abstract

Laccases are multicopper oxidases that catalyze the oxidation of a wide range of phenols or arylamines, and their use in industrial oxidative processes is increasing. We purified from the white rot fungus Trametes versicolor a laccase that exists as five different isozymes, depending on glycosylation. The 2.4 A resolution structure of the most abundant isozyme of the glycosylated enzyme was solved. The four copper atoms are present, and it is the first crystal structure of a laccase in its active form. The crystallized enzyme binds 2,5-xylidine, which was used as a laccase inducer in the fungus culture. This arylamine is a very weak reducing substrate of the enzyme. The cavity enclosing 2,5-xylidine is rather wide, allowing the accommodation of substrates of various sizes. Several amino acid residues make hydrophobic interactions with the aromatic ring of the ligand. In addition, two charged or polar residues interact with its amino group. The first one is an histidine that also coordinates the copper that functions as the primary electron acceptor. The second is an aspartate conserved among fungal laccases. The purified enzyme can oxidize various hydroxylated compounds of the phenylurea family of herbicides that we synthesized. These phenolic substrates have better affinities at pH 5 than at pH 3, which could be related to the 2,5-xylidine binding by the aspartate. This is the first high-resolution structure of a multicopper oxidase complexed to a reducing substrate. It provides a model for engineering laccases that are either more efficient or with a wider substrate specificity.

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Year:  2002        PMID: 12044164     DOI: 10.1021/bi0201318

Source DB:  PubMed          Journal:  Biochemistry        ISSN: 0006-2960            Impact factor:   3.162


  78 in total

1.  Sequential reconstitution of copper sites in the multicopper oxidase CueO.

Authors:  Ilaria Galli; Giovanni Musci; Maria Carmela Bonaccorsi di Patti
Journal:  J Biol Inorg Chem       Date:  2003-11-29       Impact factor: 3.358

2.  Structure of laccase from Streptomyces coelicolor after soaking with potassium hexacyanoferrate and at an improved resolution of 2.3 Å.

Authors:  Tereza Skálová; Jarmila Dušková; Jindřich Hašek; Andrea Stěpánková; Tomáš Koval; Lars Henrik Østergaard; Jan Dohnálek
Journal:  Acta Crystallogr Sect F Struct Biol Cryst Commun       Date:  2010-12-21

3.  X-ray structural studies of the fungal laccase from Cerrena maxima.

Authors:  Andrey V Lyashenko; Isabel Bento; Viatcheslav N Zaitsev; Nadezhda E Zhukhlistova; Yuliya N Zhukova; Azat G Gabdoulkhakov; Ekaterina Y Morgunova; Wolfgang Voelter; Galina S Kachalova; Elena V Stepanova; Ol'ga V Koroleva; Victor S Lamzin; Vladimir I Tishkov; Christian Betzel; Peter F Lindley; Al'bert M Mikhailov
Journal:  J Biol Inorg Chem       Date:  2006-08-30       Impact factor: 3.358

Review 4.  Reduction of dioxygen by enzymes containing copper.

Authors:  Isabel Bento; M Arménia Carrondo; Peter F Lindley
Journal:  J Biol Inorg Chem       Date:  2006-05-20       Impact factor: 3.358

Review 5.  Laccases: a never-ending story.

Authors:  Paola Giardina; Vincenza Faraco; Cinzia Pezzella; Alessandra Piscitelli; Sophie Vanhulle; Giovanni Sannia
Journal:  Cell Mol Life Sci       Date:  2009-10-22       Impact factor: 9.261

6.  Structure of native laccase B from Trametes sp. AH28-2.

Authors:  Honghua Ge; Yongxiang Gao; Yuzhi Hong; Min Zhang; Yazhong Xiao; Maikun Teng; Liwen Niu
Journal:  Acta Crystallogr Sect F Struct Biol Cryst Commun       Date:  2010-02-23

7.  Purification, crystallization and preliminary X-ray structure analysis of the laccase from Ganoderma lucidum.

Authors:  Andrey V Lyashenko; Oksana Belova; Azat G Gabdulkhakov; Alexander A Lashkov; Alexandr V Lisov; Alexey A Leontievsky; Al'bert M Mikhailov
Journal:  Acta Crystallogr Sect F Struct Biol Cryst Commun       Date:  2011-07-20

8.  Isolation and characterization of a laccase gene potentially involved in proanthocyanidin polymerization in Oriental persimmon (Diospyros kaki Thunb.) fruit.

Authors:  Qianni Hu; Chun Luo; Qinglin Zhang; Zhengrong Luo
Journal:  Mol Biol Rep       Date:  2012-12-09       Impact factor: 2.316

9.  LccA, an archaeal laccase secreted as a highly stable glycoprotein into the extracellular medium by Haloferax volcanii.

Authors:  Sivakumar Uthandi; Boutaiba Saad; Matthew A Humbard; Julie A Maupin-Furlow
Journal:  Appl Environ Microbiol       Date:  2009-12-04       Impact factor: 4.792

10.  Uses of laccases in the food industry.

Authors:  Johann F Osma; José L Toca-Herrera; Susana Rodríguez-Couto
Journal:  Enzyme Res       Date:  2010-09-30
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