Literature DB >> 12042500

The use of sorghum and corn as alternatives to rice in dog foods.

Leanne N Twomey1, David W Pethick, James B Rowe, Mingan Choct, John R Pluske, Wendy Brown, Maria C Laviste.   

Abstract

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Year:  2002        PMID: 12042500     DOI: 10.1093/jn/132.6.1704S

Source DB:  PubMed          Journal:  J Nutr        ISSN: 0022-3166            Impact factor:   4.798


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  7 in total

1.  Ancient grains as novel dietary carbohydrate sources in canine diets.

Authors:  Zachary T Traughber; Fei He; Jolene M Hoke; Gary M Davenport; Sandra L Rodriguez-Zas; Bruce R Southey; Maria R C de Godoy
Journal:  J Anim Sci       Date:  2021-06-01       Impact factor: 3.159

2.  Compositional Analysis of Whole Grains, Processed Grains, Grain Co-Products, and Other Carbohydrate Sources with Applicability to Pet Animal Nutrition.

Authors:  Alison N Beloshapka; Preston R Buff; George C Fahey; Kelly S Swanson
Journal:  Foods       Date:  2016-03-25

3.  At-line Prediction of Gelatinized Starch and Fiber Fractions in Extruded Dry Dog Food Using Different Near-Infrared Spectroscopy Technologies.

Authors:  Arianna Goi; Carmen L Manuelian; Federico Righi; Massimo De Marchi
Journal:  Animals (Basel)       Date:  2020-05-16       Impact factor: 2.752

4.  Effect of partial substitution of rice with sorghum and inclusion of hydrolyzable tannins on digestibility and postprandial glycemia in adult dogs.

Authors:  Liege Teixeira; Caroline Fredrich Dourado Pinto; Alexandre de Mello Kessler; Luciano Trevizan
Journal:  PLoS One       Date:  2019-05-16       Impact factor: 3.240

5.  Nutrient Digestibility and Fecal Quality in Beagle Dogs Fed Meat and Bone Meal Added to Dry Food.

Authors:  Amr Abd El-Wahab; Bussarakam Chuppava; Anna Lisa Zeiger; Christian Visscher; Josef Kamphues
Journal:  Vet Sci       Date:  2022-03-28

6.  The effect of sorghum fractions on apparent total tract digestibility and antioxidant capacity by dogs.

Authors:  Isabella Corsato Alvarenga; Charles Gregory Aldrich
Journal:  PLoS One       Date:  2018-10-26       Impact factor: 3.240

7.  Occurrence of Mycotoxins in Extruded Commercial Cat Food.

Authors:  Monica Grandi; Carla G Vecchiato; Giacomo Biagi; Elisa Zironi; Maria T Tondo; Giampiero Pagliuca; Alberto Palmonari; Carlo Pinna; Giuliano Zaghini; Teresa Gazzotti
Journal:  ACS Omega       Date:  2019-08-16
  7 in total

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