Literature DB >> 1203461

The effect of methanol, formaldehyde, and formic acid on growth of Candida boidinii 11 Bh.

P Pilát, A Prokop.   

Abstract

The dependence of the specific growth rate of Candida boidinii 11 Bh on methanol concentration follows Monod-type kinetics only in a narrow concentration range (0--0.8 v/v), with a saturation constant of about 19 mmol. With a further increase in methanol concentration of up to 3% v/v, the specific growth rate remains constant. Beyond this level, the growth rate gradually drops to zero, reaching the threshold value at 7.8% v/v. The specific growth rate is also strongly dependent on the size of the inoculum. The biomass yield decreases with an increase in the methanol concentration. Formaldehyde and formic acid, oxidative products of methanol, approximately 100 and ten times, respectively, more toxic to growth than the original substrate.

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Year:  1975        PMID: 1203461     DOI: 10.1002/bit.260171203

Source DB:  PubMed          Journal:  Biotechnol Bioeng        ISSN: 0006-3592            Impact factor:   4.530


  7 in total

1.  Growth characteristics of a new methylomonad.

Authors:  B J Chen; W Hirt; H C Lim; G T Tsao
Journal:  Appl Environ Microbiol       Date:  1977-02       Impact factor: 4.792

2.  Methanol Inhibition in Continuous Culture of Hansenula polymorpha.

Authors:  J R Swartz; C L Cooney
Journal:  Appl Environ Microbiol       Date:  1981-05       Impact factor: 4.792

3.  Growth and Polysaccharide Production by Methylocystis parvus OBBP on Methanol.

Authors:  C T Hou; A I Laskin; R N Patel
Journal:  Appl Environ Microbiol       Date:  1979-05       Impact factor: 4.792

4.  Dependence of cell yield and specific growth rate of Candida boidinii on temperature during continuous cultivation.

Authors:  V D Kuvshinnikov; M Sobotka; I G Minkevich; V K Eroshin
Journal:  Folia Microbiol (Praha)       Date:  1977       Impact factor: 2.099

5.  Oxidation of methanol, formaldehyde and formic acid by methanol-utilizing yeast.

Authors:  P Pilát; A Prokop
Journal:  Folia Microbiol (Praha)       Date:  1976       Impact factor: 2.099

6.  Effect of formalin on the survival of systemic fungi in tissue.

Authors:  A Fahmy; D J Flournoy; C V Stewart
Journal:  Mycopathologia       Date:  1983-06-20       Impact factor: 2.574

7.  Formaldehyde incorporation by a new methylotroph (L3).

Authors:  W Hirt; E Papoutsakis; E Krug; H C Lim; G T Tsao
Journal:  Appl Environ Microbiol       Date:  1978-07       Impact factor: 4.792

  7 in total

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