OBJECTIVE: To study daily, weekly, seasonal, within- and between-individual variance in intake of selected nutrients and minimal days necessary for assessing true intake with a specified degree of error based on four season consecutive 7 day weighed diet records (WDRs). SUBJECTS AND METHODS: We evaluated consumption of energy and 30 nutrients based on four season consecutive 7 day WDRs from 80 Japanese female dietitians in 1996-1997. We examined daily, weekly, seasonal, within- and between-individual variation in nutrient intake, relative contributions of their variances to total variance, and minimal days required to estimate a person's nutrient intake within 10% and 20% of their true mean with 95% confidence intervals. RESULTS: The relative contributions of variation for all nutrients by person were larger than those by day, week and season. Within-individual variances were greater than the between-individual variances. The ratios of within- vs. between-individual variances thus ranged from 1.3-26.9. Minimal days necessary for estimating nutrient consumption per person within 10% (20%) of the true mean with 95% confidence intervals ranged from 10-35 (3-9) days for energy and major nutrients and 15-640 (4-160) days for micro-nutrients. CONCLUSIONS: The relative contributions of variability by person were largest for all nutrients, followed by those due to sequence of days, season and day of week. Within-individual variation was greater than between-individual variation. Minimal days necessary for ascertaining major nutrients were in general fewer than micro-nutrients.
OBJECTIVE: To study daily, weekly, seasonal, within- and between-individual variance in intake of selected nutrients and minimal days necessary for assessing true intake with a specified degree of error based on four season consecutive 7 day weighed diet records (WDRs). SUBJECTS AND METHODS: We evaluated consumption of energy and 30 nutrients based on four season consecutive 7 day WDRs from 80 Japanese female dietitians in 1996-1997. We examined daily, weekly, seasonal, within- and between-individual variation in nutrient intake, relative contributions of their variances to total variance, and minimal days required to estimate a person's nutrient intake within 10% and 20% of their true mean with 95% confidence intervals. RESULTS: The relative contributions of variation for all nutrients by person were larger than those by day, week and season. Within-individual variances were greater than the between-individual variances. The ratios of within- vs. between-individual variances thus ranged from 1.3-26.9. Minimal days necessary for estimating nutrient consumption per person within 10% (20%) of the true mean with 95% confidence intervals ranged from 10-35 (3-9) days for energy and major nutrients and 15-640 (4-160) days for micro-nutrients. CONCLUSIONS: The relative contributions of variability by person were largest for all nutrients, followed by those due to sequence of days, season and day of week. Within-individual variation was greater than between-individual variation. Minimal days necessary for ascertaining major nutrients were in general fewer than micro-nutrients.
Authors: Caitlin D French; Joanne E Arsenault; Charles D Arnold; Demewoz Haile; Hanqi Luo; Kevin W Dodd; Stephen A Vosti; Carolyn M Slupsky; Reina Engle-Stone Journal: Adv Nutr Date: 2021-03-31 Impact factor: 8.701