Literature DB >> 12029384

Enhancement of the chemoprotective enzymes glucuronosyl transferase and glutathione transferase in specific organs of the rat by the coffee components kahweol and cafestol.

Wolfgang W Huber1, Sonja Prustomersky, Evert Delbanco, Maria Uhl, Gerlinde Scharf, Robert J Turesky, Ricarda Thier, Rolf Schulte-Hermann.   

Abstract

The coffee components kahweol and cafestol (K/C) have been reported to protect the colon and other organs of the rat against the formation of DNA adducts by 2-amino-1-methyl-6-phenylimidazo[4,5- b]pyridine (PhIP) and aflatoxin B1. PhIP is a cooked-food mutagen to which significant human exposure and a role in colon cancer etiology are attributed, and, interestingly, such cancers appear to develop at a lower rate in consumers of coffees with high amounts of K/C. Earlier studies in rodent liver have shown that a key role in the chemopreventive effect of K/C is likely to be due to the potential of these compounds to induce the detoxification of xenobiotics by glutathione transferase (GST) and to enhance the synthesis of the corresponding co-factor glutathione. However, mutagens like PhIP may also be detoxified by UDP-glucuronosyl transferase (UDPGT) for which data are lacking regarding a potential effect of K/C. Therefore, in the present study, we investigated the effect of K/C on UDPGT and, concomitantly, we studied overall GST and the pattern of individual GST classes, particularly GST-theta;, which was not included in earlier experiments. In addition, we analyzed the organ-dependence of these potentially chemopreventive effects. K/C was fed to male F344 rats at 0.122% in the chow for 10 days. Enzyme activities in liver, kidney, lung, colon, salivary gland, pancreas, testis, heart and spleen were quantified using five characteristic substrates and the hepatic protein pattern of GST classes alpha, mu, and pi was studied with affinity chromatography/HPLC. Our study showed that K/C is not only capable of increasing overall GST and GST classes alpha, mu, and pi but also of enhancing UDGPT and GST-theta. All investigated K/C effects were strongest in liver and kidney, and some response was seen in lung and colon but none in the other organs. In summary, our results show that K/C treatment leads to a wide spectrum of increases in phase II detoxification enzymes. Notably, these effects occurred preferentially in the well perfused organs liver and kidney, which may thus not only contribute to local protection but also to anti-carcinogenesis in distant, less stimulated organs such as the colon.

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Year:  2002        PMID: 12029384     DOI: 10.1007/s00204-002-0322-1

Source DB:  PubMed          Journal:  Arch Toxicol        ISSN: 0340-5761            Impact factor:   5.153


  8 in total

1.  Association Between Coffee Intake After Diagnosis of Colorectal Cancer and Reduced Mortality.

Authors:  Yang Hu; Ming Ding; Chen Yuan; Kana Wu; Stephanie A Smith-Warner; Frank B Hu; Andrew T Chan; Jeffrey A Meyerhardt; Shuji Ogino; Charles S Fuchs; Edward L Giovannucci; Mingyang Song
Journal:  Gastroenterology       Date:  2017-11-20       Impact factor: 22.682

2.  Coffee intake and risk of colorectal cancer among Chinese in Singapore: the Singapore Chinese Health Study.

Authors:  Sabrina Peterson; Jian-Min Yuan; Woon-Puay Koh; Can-Lan Sun; Renwei Wang; Robert J Turesky; Mimi C Yu
Journal:  Nutr Cancer       Date:  2010       Impact factor: 2.900

3.  No evidence of exogenous origin for the abnormal glutathione redox state in schizophrenia.

Authors:  Alejandro Ballesteros; Pan Jiang; Ann Summerfelt; Xiaoming Du; Joshua Chiappelli; Patricio O'Donnell; Peter Kochunov; L Elliot Hong
Journal:  Schizophr Res       Date:  2013-03-01       Impact factor: 4.939

4.  Natural diterpenes from coffee, cafestol and kahweol induce apoptosis through regulation of specificity protein 1 expression in human malignant pleural mesothelioma.

Authors:  Kyung-Ae Lee; Jung-Il Chae; Jung-Hyun Shim
Journal:  J Biomed Sci       Date:  2012-06-26       Impact factor: 8.410

5.  The association of coffee intake with liver cancer incidence and chronic liver disease mortality in male smokers.

Authors:  G Y Lai; S J Weinstein; D Albanes; P R Taylor; K A McGlynn; J Virtamo; R Sinha; N D Freedman
Journal:  Br J Cancer       Date:  2013-07-23       Impact factor: 7.640

6.  The coffee diterpene kahweol enhances sensitivity to sorafenib in human renal carcinoma Caki cells through down-regulation of Mcl-1 and c-FLIP expression.

Authors:  Kyoung-Jin Min; Hee Jung Um; Jee In Kim; Taeg Kyu Kwon
Journal:  Oncotarget       Date:  2017-08-24

Review 7.  Coffee: The magical bean for liver diseases.

Authors:  Ryan D Heath; Mihir Brahmbhatt; Asli C Tahan; Jamal A Ibdah; Veysel Tahan
Journal:  World J Hepatol       Date:  2017-05-28

Review 8.  Cafestol and Kahweol: A Review on Their Bioactivities and Pharmacological Properties.

Authors:  Yaqi Ren; Chunlan Wang; Jiakun Xu; Shuaiyu Wang
Journal:  Int J Mol Sci       Date:  2019-08-30       Impact factor: 5.923

  8 in total

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