Literature DB >> 12028785

Inositol phosphates in the environment.

Benjamin L Turner1, Michael J Papházy, Philip M Haygarth, Ian D McKelvie.   

Abstract

The inositol phosphates are a group of organic phosphorus compounds found widely in the natural environment, but that represent the greatest gap in our understanding of the global phosphorus cycle. They exist as inositols in various states of phosphorylation (bound to between one and six phosphate groups) and isomeric forms (e.g. myo, D-chiro, scyllo, neo), although myo-inositol hexakisphosphate is by far the most prevalent form in nature. In terrestrial environments, inositol phosphates are principally derived from plants and accumulate in soils to become the dominant class of organic phosphorus compounds. Inositol phosphates are also present in large amounts in aquatic environments, where they may contribute to eutrophication. Despite the prevalence of inositol phosphates in the environment, their cycling, mobility and bioavailability are poorly understood. This is largely related to analytical difficulties associated with the extraction, separation and detection of inositol phosphates in environmental samples. This review summarizes the current knowledge of inositol phosphates in the environment and the analytical techniques currently available for their detection in environmental samples. Recent advances in technology, such as the development of suitable chromatographic and capillary electrophoresis separation techniques, should help to elucidate some of the more pertinent questions regarding inositol phosphates in the natural environment.

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Year:  2002        PMID: 12028785      PMCID: PMC1692967          DOI: 10.1098/rstb.2001.0837

Source DB:  PubMed          Journal:  Philos Trans R Soc Lond B Biol Sci        ISSN: 0962-8436            Impact factor:   6.237


  52 in total

1.  Anion-exchange high-performance liquid chromatographic analysis of inositol phosphates.

Authors:  W R Mathews; D M Guido; R M Huff
Journal:  Anal Biochem       Date:  1988-01       Impact factor: 3.365

2.  Improvement of phosphorus availability by microbial phytase in broilers and pigs.

Authors:  P C Simons; H A Versteegh; A W Jongbloed; P A Kemme; P Slump; K D Bos; M G Wolters; R F Beudeker; G J Verschoor
Journal:  Br J Nutr       Date:  1990-09       Impact factor: 3.718

3.  A novel metal-dye detection system permits picomolar-range h.p.l.c. analysis of inositol polyphosphates from non-radioactively labelled cell or tissue specimens.

Authors:  G W Mayr
Journal:  Biochem J       Date:  1988-09-01       Impact factor: 3.857

4.  Supplemental microbial phytase improves bioavailability of dietary zinc to weanling pigs.

Authors:  X Lei; P K Ku; E R Miller; D E Ullrey; M T Yokoyama
Journal:  J Nutr       Date:  1993-06       Impact factor: 4.798

5.  Determination of phytate in foods by phosphorus-31 Fourier transform nuclear magnetic resonance spectrometry.

Authors:  I K O'Neill; M Sargent; M L Trimble
Journal:  Anal Chem       Date:  1980-07       Impact factor: 6.986

6.  Measurement of picomole amounts of any inositol phosphate isomer separable by h.p.l.c. by means of a bioluminescence assay.

Authors:  S A Prestwich; T B Bolton
Journal:  Biochem J       Date:  1991-03-15       Impact factor: 3.857

7.  A novel technique for the pre-concentration and extraction of inositol hexakisphosphate from soil extracts with determination by phosphorus-31 nuclear magnetic resonance.

Authors:  Benjamin L Turner; Ian D McKelvie
Journal:  J Environ Qual       Date:  2002 Mar-Apr       Impact factor: 2.751

8.  Rapid formation of inositol 1,3,4,5-tetrakisphosphate following muscarinic receptor stimulation of rat cerebral cortical slices.

Authors:  I R Batty; S R Nahorski; R F Irvine
Journal:  Biochem J       Date:  1985-11-15       Impact factor: 3.857

9.  Effect of dietary phytase and high available phosphorus corn on broiler chicken performance.

Authors:  W E Huff; P A Moore; P W Waldroup; A L Waldroup; J M Balog; G R Huff; N C Rath; T C Daniel; V Raboy
Journal:  Poult Sci       Date:  1998-12       Impact factor: 3.352

10.  Strategies to improve the nutritive value of rice bran in poultry diets. III. The addition of inorganic phosphorus and a phytase to duck diets.

Authors:  D J Farrell; E A Martin
Journal:  Br Poult Sci       Date:  1998-12       Impact factor: 2.095

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  82 in total

1.  Microbial metabolic potential for carbon degradation and nutrient (nitrogen and phosphorus) acquisition in an ombrotrophic peatland.

Authors:  Xueju Lin; Malak M Tfaily; Stefan J Green; J Megan Steinweg; Patrick Chanton; Aopeau Imvittaya; Jeffrey P Chanton; William Cooper; Christopher Schadt; Joel E Kostka
Journal:  Appl Environ Microbiol       Date:  2014-03-28       Impact factor: 4.792

2.  Phytase, phosphatase activity and p-nutrition of soybean as influenced by inoculation of bacillus.

Authors:  A Ramesh; Sushil K Sharma; O P Joshi; I R Khan
Journal:  Indian J Microbiol       Date:  2011-01-25       Impact factor: 2.461

3.  scyllo-inositol pentakisphosphate as an analogue of myo-inositol 1,3,4,5,6-pentakisphosphate: chemical synthesis, physicochemistry and biological applications.

Authors:  Andrew M Riley; Melanie Trusselle; Paul Kuad; Michal Borkovec; Jaiesoon Cho; Jae H Choi; Xun Qian; Stephen B Shears; Bernard Spiess; Barry V L Potter
Journal:  Chembiochem       Date:  2006-07       Impact factor: 3.164

4.  Inositol catabolism, a key pathway in sinorhizobium meliloti for competitive host nodulation.

Authors:  Petra R A Kohler; Jasmine Y Zheng; Elke Schoffers; Silvia Rossbach
Journal:  Appl Environ Microbiol       Date:  2010-10-22       Impact factor: 4.792

5.  Localization of the Bacillus subtilis beta-propeller phytase transcripts in nodulated roots of Phaseolus vulgaris supplied with phytate.

Authors:  Rim Tinhinen Maougal; Adnane Bargaz; Charaf Sahel; Laurie Amenc; Abdelhamid Djekoun; Claude Plassard; Jean-Jacques Drevon
Journal:  Planta       Date:  2014-01-10       Impact factor: 4.116

Review 6.  P for two, sharing a scarce resource: soil phosphorus acquisition in the rhizosphere of intercropped species.

Authors:  Philippe Hinsinger; Elodie Betencourt; Laetitia Bernard; Alain Brauman; Claude Plassard; Jianbo Shen; Xiaoyan Tang; Fusuo Zhang
Journal:  Plant Physiol       Date:  2011-04-20       Impact factor: 8.340

7.  Two types of phytases (histidine acid phytase and β-propeller phytase) in Serratia sp. TN49 from the gut of Batocera horsfieldi (coleoptera) larvae.

Authors:  Rui Zhang; Peilong Yang; Huoqing Huang; Pengjun Shi; Tiezheng Yuan; Bin Yao
Journal:  Curr Microbiol       Date:  2011-08-19       Impact factor: 2.188

8.  Phosphorus-31 nuclear magnetic resonance assignments of biogenic phosphorus compounds in sediment of an artificial Fuyangxin River, China.

Authors:  Wenqiang Zhang; Baoqing Shan; Hong Zhang; Wenzhong Tang
Journal:  Environ Sci Pollut Res Int       Date:  2013-11-28       Impact factor: 4.223

9.  Regulation of Soluble Phosphate on the Ability of Phytate Mineralization and β-Propeller Phytase Gene Expression of Pseudomonas fluorescens JZ-DZ1, a Phytate-Mineralizing Rhizobacterium.

Authors:  Lan Shen; Xiao-Qin Wu; Qing-Wei Zeng; Hong-Bin Liu
Journal:  Curr Microbiol       Date:  2016-09-24       Impact factor: 2.188

10.  Contrasting effects of silicates on cadmium uptake by three dicotyledonous crops grown in contaminated soil.

Authors:  Huan-Ping Lu; Ping Zhuang; Zhi-an Li; Yi-ping Tai; Bi Zou; Ying-wen Li; Murray B McBride
Journal:  Environ Sci Pollut Res Int       Date:  2014-05-08       Impact factor: 4.223

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