Literature DB >> 12003909

Effect of chronic alcohol consumption on the ethanol- and acetaldehyde-metabolizing systems in the rat gastrointestinal tract.

Pavel Pronko1, Lyubov Bardina, Valentina Satanovskaya, Antonina Kuzmich, Sergey Zimatkin.   

Abstract

The activities of alcohol dehydrogenase (ADH), catalase, microsomal ethanol-oxidizing system (MEOS) and aldehyde dehydrogenase (ALDH) were measured in gastric, small intestinal, colonic and rectal mucosal samples of rats fed on a liquid alcohol diet for 1 month. In the rectum and large intestine of control animals, the activities of ADH, MEOS and catalase were maximal, whereas the activity of ALDH was minimal. After chronic alcohol intoxication, MEOS activity increased significantly in the stomach. An activation of catalase and MEOS and a decrease of the low-K(M) ALDH activity were observed in the rectum of experimental animals. In rats consuming the alcohol diet, hypertrophy of crypts and an increased number of mitoses were noticed in colonic and rectal mucosa. Acute alcohol intoxication (2 g/kg, intragastrically) produced significantly higher acetaldehyde concentrations in the contents of the large intestine and rectum of rats receiving alcohol chronically compared to controls. Thus, after chronic alcohol intoxication, the large intestine regions showed a greater imbalance between the activities of acetaldehyde-producing and -oxidizing enzymes, which resulted in accumulation of acetaldehyde. This mechanism can account for the local toxicity of ethanol after its chronic consumption, and relates the development of mucosal damage and compensatory hyper-regenerative processes, and possibly carcinogenesis, in the colonic and rectal mucosae of alcoholics to the effects of acetaldehyde.

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Year:  2002        PMID: 12003909     DOI: 10.1093/alcalc/37.3.229

Source DB:  PubMed          Journal:  Alcohol Alcohol        ISSN: 0735-0414            Impact factor:   2.826


  15 in total

1.  Effects of moderate alcohol consumption on gene expression related to colonic inflammation and antioxidant enzymes in rats.

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2.  Self-Assembled Micelles Improve the Oral Bioavailability of Dihydromyricetin and Anti-Acute Alcoholism Activity.

Authors:  Jing Ye; Sha Bao; Shiying Zhao; Yujing Zhu; Qiao Ren; Rui Li; Xiaohong Xu; Quan Zhang
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3.  The influence of L-carnitine suplementation on the antioxidative abilities of serum and the central nervous system of ethanol-induced rats.

Authors:  Agnieszka Augustyniak; Elżbieta Skrzydlewska
Journal:  Metab Brain Dis       Date:  2010-11-12       Impact factor: 3.584

4.  Evaluation of the antioxidant effects of Ziziphus mauritiana Lam. Leaf extracts against chronic ethanol-induced hepatotoxicity in rat liver.

Authors:  D Dahiru; O Obidoa
Journal:  Afr J Tradit Complement Altern Med       Date:  2007-10-27

5.  Antioxidant and anti-inflammatory role of zingerone in ethanol-induced hepatotoxicity.

Authors:  Vijay Mani; Sivaranjani Arivalagan; Aktarul Islam Siddique; Nalini Namasivayam
Journal:  Mol Cell Biochem       Date:  2016-08-20       Impact factor: 3.396

Review 6.  Circadian Mechanisms in Alcohol Use Disorder and Tissue Injury.

Authors:  Booker T Davis; Robin M Voigt; Maliha Shaikh; Christopher B Forsyth; Ali Keshavarzian
Journal:  Alcohol Clin Exp Res       Date:  2018-03-08       Impact factor: 3.455

7.  Evaluation of the oxidative stress in chronic alcoholics.

Authors:  Mamta Singh; Seema Gupta; Udita Singhal; Rajesh Pandey; S K Aggarwal
Journal:  J Clin Diagn Res       Date:  2013-08-01

8.  A herbal composition of semen hoveniae, radix puerariae, and fructus schisandrae shows potent protective effects on acute alcoholic intoxication in rodent models.

Authors:  Jie Xiong; Yu Guo; Lu-Yi Li; Hang Hu; Xin-Lan Qu; Xi-Zhen Sun; Sheng-Hua Liu; Hui Wang
Journal:  Evid Based Complement Alternat Med       Date:  2012-10-15       Impact factor: 2.629

9.  Sweet grass protection against oxidative stress formation in the rat brain.

Authors:  Wojciech Łuczaj; Iwona Jarocka-Karpowicz; Katarzyna Bielawska; Elżbieta Skrzydlewska
Journal:  Metab Brain Dis       Date:  2014-08-10       Impact factor: 3.584

10.  Alcohol is an oxidative stressor for gastric epithelial cells: detection of superoxide in living cells.

Authors:  Masato Tamura; Hirofumi Matsui; Tsuyoshi Kaneko; Ichinosuke Hyodo
Journal:  J Clin Biochem Nutr       Date:  2013-08-31       Impact factor: 3.114

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