Literature DB >> 11967056

Aspergillus section Flavi populations from field maize in Argentina.

A Nesci1, M Etcheverry.   

Abstract

AIMS: Populations of Aspergillus section Flavi were studied from a commercial field of maize in Río Cuarto, Córdoba, Argentina. METHODS AND
RESULTS: The Aspergillus species were isolated from soil, debris and insects during three periods: pre-planting, growing maize and post-harvest. The colony count from non-rhizospheric soil in the pre-planting period was higher than in growing maize and the post-harvest period. Debris samples analysed during all periods showed similar infection percentages for Aspergillus section Flavi. The samples of insects collected during the maize-growing period showed a lower percentage of Aspergillus isolates than the samples from soil and debris. Aflatoxigenic strains were present in lower levels in each component of the agroecosystem studied. All the strains that produced sclerotia were L strains.
CONCLUSIONS: In this field agroecosystem, the only strains with a high probability for transfer to the storage agroecosystem were L strains with low toxigenic potential. SIGNIFICANCE AND IMPACT OF THE STUDY: Maize pre-harvest contamination with aflatoxigenic inoculum was not significant.

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Year:  2002        PMID: 11967056     DOI: 10.1046/j.1472-765x.2002.01094.x

Source DB:  PubMed          Journal:  Lett Appl Microbiol        ISSN: 0266-8254            Impact factor:   2.858


  7 in total

1.  Impact on growth and aflatoxin B1 accumulation by Kluyveromyces isolates at different water activity conditions.

Authors:  Mariángeles La Penna; Miriam Etcheverry
Journal:  Mycopathologia       Date:  2006-11       Impact factor: 2.574

2.  Identification of Aspergillus section Flavi in maize in northeastern China.

Authors:  Junxia Gao; Zuoxin Liu; Jiujiang Yu
Journal:  Mycopathologia       Date:  2007-06-11       Impact factor: 2.574

3.  Effects of chlorpyrifos on growth and aflatoxin B1 production by Aspergillus section Flavi strains on maize-based medium and maize grains.

Authors:  Karen Magnoli; Nicolás Benito; Cecilia Carranza; Melisa Aluffi; Carina Magnoli; Carla Barberis
Journal:  Mycotoxin Res       Date:  2020-10-15       Impact factor: 3.833

4.  Nutrient environments influence competition among Aspergillus flavus genotypes.

Authors:  Hillary L Mehl; Peter J Cotty
Journal:  Appl Environ Microbiol       Date:  2012-12-21       Impact factor: 4.792

5.  A Survey of Aflatoxin-Producing Aspergillus sp. from Peanut Field Soils in Four Agroecological Zones of China.

Authors:  Chushu Zhang; Jonathan Nimal Selvaraj; Qingli Yang; Yang Liu
Journal:  Toxins (Basel)       Date:  2017-01-20       Impact factor: 4.546

6.  Biocontrol Strains Differentially Shift the Genetic Structure of Indigenous Soil Populations of Aspergillus flavus.

Authors:  Mary H Lewis; Ignazio Carbone; Jane M Luis; Gary A Payne; Kira L Bowen; Austin K Hagan; Robert Kemerait; Ron Heiniger; Peter S Ojiambo
Journal:  Front Microbiol       Date:  2019-07-31       Impact factor: 5.640

7.  Toxigenic Species Aspergillus parasiticus Originating from Maize Kernels Grown in Serbia.

Authors:  Milica Nikolić; Iva Savić; Ana Nikolić; Marko Jauković; Vesna Kandić; Milan Stevanović; Slavica Stanković
Journal:  Toxins (Basel)       Date:  2021-11-26       Impact factor: 4.546

  7 in total

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