| Literature DB >> 11963865 |
D I Atala1, A C Costa, R Maciel, F Maugeri.
Abstract
A model of ethanol fermentation considering the effect of temperature was developed and validated. Experiments were performed in a temperature range from 28 to 40 degrees C in continuous mode with total cell recycling using a tangential microfiltration system. The developed model considered substrate, product and biomass inhibition, as well as an active cell phase (viable) and an inactive (dead) phase. The kinetic parameters were described as functions of temperature.Entities:
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Year: 2001 PMID： 11963865 DOI： 10.1385/abab:91-93:1-9:353
Source DB: PubMed Journal: Appl Biochem Biotechnol ISSN： 0273-2289 Impact factor: 2.926