Literature DB >> 11960299

Drinks consumed by 18-month-old children: are current recommendations being followed?

K Northstone1, I Rogers, P Emmett.   

Abstract

OBJECTIVE: To examine the types of drinks consumed by children at 18 months of age, determine any associations with socio-demographic characteristics and investigate the use of a bottle for providing these drinks.
DESIGN: A total of 1026 randomly chosen children from the Avon Longitudinal Study of Pregnancy and Childhood (ALSPAC) were studied.
METHODS: As part of a dietary diary completed when their children were 18 months of age, mothers were asked to record all drinks consumed over a 24 h period and to report the containers used to give these drinks. Socio-demographic characteristics were obtained via self-completion questionnaire.
RESULTS: Dietary records were available for 1026 children at 18 months. A wide variety of drinks were given at this age. In all, 64% of children had received at least one drink in a bottle and 10% solely used a bottle. Bottle users consumed a significantly greater volume of milk drinks compared to those who used a cup or other container. The types of drinks consumed and adherence to the guidelines on weaning were associated with several socio-demographic characteristics. In particular, children with mothers of lower educational level were more likely to receive fizzy drinks and low-calorie soft drinks, more likely to drink from a bottle, and less likely to drink from a cup.
CONCLUSION: We have shown that certain groups of mothers with 18-month-old children are not following the current guidelines on weaning. Assuming these guidelines have scientific validity, it is clear that nutritional education needs to be targeted at these mothers to help them feed their children in the optimal way, to protect from nutritional deficiencies, possible later obesity and poor dental health. SPONSORSHIP: University of Bristol.

Entities:  

Mesh:

Year:  2002        PMID: 11960299     DOI: 10.1038/sj.ejcn.1601313

Source DB:  PubMed          Journal:  Eur J Clin Nutr        ISSN: 0954-3007            Impact factor:   4.016


  7 in total

Review 1.  The burden of oral ill health for children.

Authors:  J H Nunn
Journal:  Arch Dis Child       Date:  2006-03       Impact factor: 3.791

Review 2.  Inappropriate bottle use: an early risk for overweight? Literature review and pilot data for a bottle-weaning trial.

Authors:  Karen A Bonuck; Vincent Huang; Jason Fletcher
Journal:  Matern Child Nutr       Date:  2010-01       Impact factor: 3.092

3.  Bottle milk feeding and its association with food group consumption, growth and socio-demographic characteristics in Chinese young children.

Authors:  Suey Yeung; Ruth Chan; Liz Li; Shirley Leung; Jean Woo
Journal:  Matern Child Nutr       Date:  2016-07-26       Impact factor: 3.092

4.  The Intervention Nurses Start Infants Growing on Healthy Trajectories (INSIGHT) Responsive Parenting Intervention for Firstborns Affects Dietary Intake of Secondborn Infants.

Authors:  Emily E Hohman; Jennifer S Savage; Leann L Birch; Ian M Paul
Journal:  J Nutr       Date:  2020-08-01       Impact factor: 4.798

5.  DO IT Trial: vitamin D Outcomes and Interventions in Toddlers - a TARGet Kids! randomized controlled trial.

Authors:  Jonathon L Maguire; Catherine S Birken; Mark B Loeb; Muhammad Mamdani; Kevin Thorpe; Jeffrey S Hoch; Tony Mazzulli; Cornelia M Borkhoff; Colin Macarthur; Patricia C Parkin
Journal:  BMC Pediatr       Date:  2014-02-08       Impact factor: 2.125

Review 6.  Determinants of sugar-sweetened beverage consumption in young children: a systematic review.

Authors:  V Mazarello Paes; K Hesketh; C O'Malley; H Moore; C Summerbell; S Griffin; E M F van Sluijs; K K Ong; R Lakshman
Journal:  Obes Rev       Date:  2015-08-07       Impact factor: 9.213

7.  Infant Feeding Practices in a Multi-Ethnic Asian Cohort: The GUSTO Study.

Authors:  Jia Ying Toh; Grace Yip; Wee Meng Han; Doris Fok; Yen-Ling Low; Yung Seng Lee; Salome A Rebello; Seang-Mei Saw; Kenneth Kwek; Keith M Godfrey; Yap-Seng Chong; Mary Foong-Fong Chong
Journal:  Nutrients       Date:  2016-05-13       Impact factor: 5.717

  7 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.