Literature DB >> 11935972

Docosahexaenoic acid and cerebral evolution.

M A Crawford1, M Bloom, S Cunnane, H Holmsen, K Ghebremeskel, J Parkington, W Schmidt, A J Sinclair, C L Broadhurst.   

Abstract

Entities:  

Mesh:

Substances:

Year:  2001        PMID: 11935972     DOI: 10.1159/000059743

Source DB:  PubMed          Journal:  World Rev Nutr Diet        ISSN: 0084-2230            Impact factor:   0.575


× No keyword cloud information.
  5 in total

Review 1.  Omega-3 fatty acids in the treatment of psychiatric disorders.

Authors:  Malcolm Peet; Caroline Stokes
Journal:  Drugs       Date:  2005       Impact factor: 9.546

Review 2.  Neurophysiologic measures of auditory function in fish consumers: associations with long chain polyunsaturated fatty acids and methylmercury.

Authors:  Adam C Dziorny; Mark S Orlando; J J Strain; Philip W Davidson; Gary J Myers
Journal:  Neurotoxicology       Date:  2012-10-12       Impact factor: 4.294

3.  Perspectives from the symposium: The role of nutrition in infant and toddler brain and behavioral development.

Authors:  Francisco J Rosales; Steven H Zeisel
Journal:  Nutr Neurosci       Date:  2008-06       Impact factor: 4.994

Review 4.  Docosahexaenoic acid (DHA): an ancient nutrient for the modern human brain.

Authors:  Joanne Bradbury
Journal:  Nutrients       Date:  2011-05-10       Impact factor: 5.717

Review 5.  Thyroidal and Extrathyroidal Requirements for Iodine and Selenium: A Combined Evolutionary and (Patho)Physiological Approach.

Authors:  D A Janneke Dijck-Brouwer; Frits A J Muskiet; Richard H Verheesen; Gertjan Schaafsma; Anne Schaafsma; Jan M W Geurts
Journal:  Nutrients       Date:  2022-09-20       Impact factor: 6.706

  5 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.