Literature DB >> 11935968

Seafood consumption and homicide mortality. A cross-national ecological analysis.

J R Hibbeln1.   

Abstract

Mesh：

Year:  2001        PMID： 11935968     DOI： 10.1159/000059747

Source DB:  PubMed          Journal:  World Rev Nutr Diet        ISSN： 0084-2230            Impact factor:   0.575


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  18 in total

1.  Fatty acid composition of habitual omnivore and vegetarian diets.

Authors:  Neil Mann; Yvonne Pirotta; Stella O'Connell; Duo Li; Fiona Kelly; Andy Sinclair
Journal:  Lipids       Date:  2006-07       Impact factor: 1.880

2.  Anger induced by interferon-alpha is moderated by ratio of arachidonic acid to omega-3 fatty acids.

Authors:  Francis E Lotrich; Barry Sears; Robert K McNamara
Journal:  J Psychosom Res       Date:  2013-07-26       Impact factor: 3.006

3.  The Healthy Brains and Behavior Study: objectives, design, recruitment, and population coverage.

Authors:  Jianghong Liu; Therese S Richmond; Adrian Raine; Rose Cheney; Edward S Brodkin; Ruben C Gur; Raquel E Gur
Journal:  Int J Methods Psychiatr Res       Date:  2013-09       Impact factor: 4.035

4.  Reduction in behavior problems with omega-3 supplementation in children aged 8-16 years: a randomized, double-blind, placebo-controlled, stratified, parallel-group trial.

Authors:  Adrian Raine; Jill Portnoy; Jianghong Liu; Tashneem Mahoomed; Joseph R Hibbeln
Journal:  J Child Psychol Psychiatry       Date:  2014-08-22       Impact factor: 8.982

5.  Editorial focused issue 'The role of nutrition in child and adolescent onset mental disorders'.

Authors:  Nanda Lambregts-Rommelse; Johannes Hebebrand
Journal:  Eur Child Adolesc Psychiatry       Date:  2017-09       Impact factor: 4.785

Review 6.  Omega-3 fatty acids in the treatment of psychiatric disorders.

Authors:  Malcolm Peet; Caroline Stokes
Journal:  Drugs       Date:  2005       Impact factor: 9.546

7.  Corporate externalities: a challenge to the further success of prevention science.

Authors:  Anthony Biglan
Journal:  Prev Sci       Date:  2011-03

Review 8.  The potential role for arachidonic and docosahexaenoic acids in protection against some central nervous system injuries in preterm infants.

Authors:  M A Crawford; I Golfetto; K Ghebremeskel; Y Min; T Moodley; L Poston; A Phylactos; S Cunnane; W Schmidt
Journal:  Lipids       Date:  2003-04       Impact factor: 1.880

9.  Considerations regarding neuropsychiatric nutritional requirements for intakes of omega-3 highly unsaturated fatty acids.

Authors:  Joseph R Hibbeln; John M Davis
Journal:  Prostaglandins Leukot Essent Fatty Acids       Date:  2009-07-19       Impact factor: 4.006

10.  Associations between increases in plasma n-3 polyunsaturated fatty acids following supplementation and decreases in anger and anxiety in substance abusers.

Authors:  Laure Buydens-Branchey; Marc Branchey; Joseph R Hibbeln
Journal:  Prog Neuropsychopharmacol Biol Psychiatry       Date:  2007-11-01       Impact factor: 5.067
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