Literature DB >> 11929668

Simultaneous analysis of dehydroacetic acid, benzoic acid, sorbic acid and salicylic acid in cosmetic products by solid-phase extraction and high-performance liquid chromatography.

E Mikami1, T Goto, T Ohno, H Matsumoto, M Nishida.   

Abstract

A high-performance liquid chromatographic (HPLC) method for simultaneous determination of dehydroacetic acid (DHA), benzoic acid (BA), sorbic acid (SOA) and salicylic acid (SA) was developed for application to cosmetic products. Isocratic reversed-phase HPLC was employed for quantitative analysis using tetra-n-butylammonium (TBA) hydroxide as an ion-pair reagent. Cosmetic samples were purified by solid-phase extraction using Bond-Elut SI cartridges. Four acidic preservatives were eluted with methanol from cartridges. The HPLC assay was carried out using TSK gel ODS-80TM column (5 microm, 150 x 4.6 mm I.D.). The mobile phase consisted of a mixture of water and methanol (65:35, v/v) containing 2.5 mM TBA hydroxide adjusted with phosphoric acid to pH 7.0. The calibration curves of these preservatives showed good linearity with UV detection (235 nm). The correlation coefficients were better than 0.999 in all cases. The lower limits of detection (defined as a signal-to-noise ratio of about 3) were approximately 2.5 ng for DHA, 4.0 ng for BA, 2.0 ng for SOA and 5.5 ng for SA. The procedure described here is simple, selective and is suitable for quality control of finished cosmetic products.

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Year:  2002        PMID: 11929668     DOI: 10.1016/s0731-7085(01)00564-7

Source DB:  PubMed          Journal:  J Pharm Biomed Anal        ISSN: 0731-7085            Impact factor:   3.935


  5 in total

1.  Kinetic fluorimetric measurement of trace resorcinol in phenol mixtures.

Authors:  Jing Fan; Tao Zhang; Jianhui Sun; Maohong Fan
Journal:  J Fluoresc       Date:  2006-09-22       Impact factor: 2.217

2.  Simultaneous determination of synthetic food additives in kimchi by liquid chromatography-electrospray tandem mass spectrometry.

Authors:  Ho Jin Kim; Mi Jin Lee; Hye Jin Park; Hye Jin Kim; Soon Kil Cho; Min Hee Jeong
Journal:  Food Sci Biotechnol       Date:  2018-01-16       Impact factor: 2.391

3.  Photolysis, tautomerism and conformational analysis of dehydroacetic acid and a comparison with 2-hydroxyacetophenone and 2-acetyl-1,3-cyclohexanodione.

Authors:  María Victoria Cooke; Guillermo M Chans; Gustavo A Argüello; Walter José Peláez
Journal:  Heliyon       Date:  2020-07-22

4.  An unexpected single crystal structure of nickel(II) complex: Spectral, DFT, NLO, magnetic and molecular docking studies.

Authors:  Wassila Derafa; Djouhra Aggoun; Zakia Messasma; Selma Houchi; Sofiane Bouacida; Ali Ourari
Journal:  J Mol Struct       Date:  2022-04-30       Impact factor: 3.841

5.  Synthesis and evaluation of molecularly imprinted silica gel for 2-hydroxybenzoic Acid in aqueous solution.

Authors:  Siti Farhana Abdul Raof; Sharifah Mohamad; Mhd Radzi Abas
Journal:  Int J Mol Sci       Date:  2013-03-14       Impact factor: 5.923

  5 in total

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