Literature DB >> 11929414

Factors associated with asthma in Albania.

A V Priftanji1, E Qirko, M L Burr, J C M Layzell, K L Williams.   

Abstract

BACKGROUND: This study was undertaken to see whether asthma in Albania (where it is particularly uncommon) is associated with certain 'western' characteristics, and with dietary and lifestyle factors that affect its occurrence elsewhere.
METHODS: A screening survey was conducted among 2653 persons aged 20-44 years. A more detailed enquiry was conducted among a random subsample plus all others whose response indicated possible asthma. Three groups were compared: 495 probable nonasthmatics ('nonsymptomatics'); 106 with asthma-like symptoms and positive skin tests ('possible allergic asthmatics'); and 116 with similar symptoms and negative skin tests ('other symptomatics').
RESULTS: The possible allergic asthmatics were less likely than the nonsymptomatics to have attended school or nursery under the age of 5 years or to have shared a bedroom with an older child before that age. Continued education after the age of 18 years also appeared to be protective. Allowing for other factors, a strong negative relation was found with fruit and vegetable consumption, and weak positive relations with prepackaged food and fizzy drinks. Symptoms in skin prick test-negative subjects were associated with personal and parental smoking habit.
CONCLUSIONS: This survey provides limited evidence linking asthma with aspects of western lifestyle. It supports the hypothesis that opportunities for infection during early childhood and the consumption of fruit and vegetables protect against asthma.

Entities:  

Mesh:

Year:  2002        PMID: 11929414     DOI: 10.1034/j.1398-9995.2002.1o3449.x

Source DB:  PubMed          Journal:  Allergy        ISSN: 0105-4538            Impact factor:   13.146


  7 in total

Review 1.  Association between Western diet pattern and adult asthma: a focused review.

Authors:  Emily P Brigham; Fariba Kolahdooz; Nadia Hansel; Patrick N Breysse; Meghan Davis; Sangita Sharma; Elizabeth C Matsui; Gregory Diette; Meredith C McCormack
Journal:  Ann Allergy Asthma Immunol       Date:  2014-12-15       Impact factor: 6.347

Review 2.  Critical review: vegetables and fruit in the prevention of chronic diseases.

Authors:  Heiner Boeing; Angela Bechthold; Achim Bub; Sabine Ellinger; Dirk Haller; Anja Kroke; Eva Leschik-Bonnet; Manfred J Müller; Helmut Oberritter; Matthias Schulze; Peter Stehle; Bernhard Watzl
Journal:  Eur J Nutr       Date:  2012-06-09       Impact factor: 5.614

3.  Poverty, dirt, infections and non-atopic wheezing in children from a Brazilian urban center.

Authors:  Mauricio L Barreto; Sergio S Cunha; Rosemeire Fiaccone; Renata Esquivel; Leila D Amorim; Sheila Alvim; Matildes Prado; Alvaro A Cruz; Philip J Cooper; Darci N Santos; Agostino Strina; Neuza Alcantara-Neves; Laura C Rodrigues
Journal:  Respir Res       Date:  2010-12-01

4.  Diet Pattern and Respiratory Morbidity in the Atherosclerosis Risk in Communities Study.

Authors:  Emily P Brigham; Lyn M Steffen; Stephanie J London; Danielle Boyce; Gregory B Diette; Nadia N Hansel; Jessica Rice; Meredith C McCormack
Journal:  Ann Am Thorac Soc       Date:  2018-06

Review 5.  Effects of Fruit and Vegetable Consumption on Risk of Asthma, Wheezing and Immune Responses: A Systematic Review and Meta-Analysis.

Authors:  Banafshe Hosseini; Bronwyn S Berthon; Peter Wark; Lisa G Wood
Journal:  Nutrients       Date:  2017-03-29       Impact factor: 5.717

6.  Association between soft drinks consumption and asthma: a systematic review and meta-analysis.

Authors:  Abdulmohsen Hamdan Al-Zalabani; Ibrahim Noor Elahi; Abdullah Katib; Abdulmajeed G Alamri; Abdulrahman Halawani; Nasser M Alsindi; Mohammed Almatrafi; Anke Wesselius; Kelly F J Stewart
Journal:  BMJ Open       Date:  2019-10-14       Impact factor: 2.692

Review 7.  Dietary factors in the pathogenesis of asthma and chronic obstructive pulmonary disease.

Authors:  Sarah I Denny; Rachel L Thompson; Barrie M Margetts
Journal:  Curr Allergy Asthma Rep       Date:  2003-03       Impact factor: 4.919

  7 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.