Literature DB >> 11923058

A novel method of producing a microcrystalline beta-sitosterol suspension in oil.

Leena I Christiansen1, Jukka T Rantanen, Anna K von Bonsdorff, Milja A Karjalainen, Jouko K Yliruusi.   

Abstract

This paper describes a novel method of producing a microcrystalline oral suspension containing beta-sitosterol in oil for the treatment of hypercholesterolaemia. beta-Sitosterol pseudopolymorphs with different water contents were crystallized from acetone and acetone-water solutions. Structural analyses of the crystals were performed by Karl-Fisher titration, thermogravimetric analyses, X-ray diffraction and near infrared spectroscopy. The suspensions studied were composed of different concentrations of beta-sitosterol, oil and water. Suspensions were prepared by crystallization of hot concentrated solution of beta-sitosterol in oil by cooling with simultaneous agitation and water addition. The structural analyses of the suspensions were performed by X-ray diffraction, near infrared spectroscopy and optical microscopy. The viscosity of the suspensions was analysed as a function of shear stress. beta-Sitosterol was observed to exist in three different forms: anhydrous, hemihydrated and monohydrated crystals. By changing both the beta-sitosterol and the water concentration of the suspension, the crystal size and shape could be controlled. Addition of water resulted in the formation of monohydrated needle-shaped crystals instead of platy-like anhydrous crystals. Needle-shaped particles formed structured suspensions with shear thinning behaviour. By increasing the volume fraction of solid particles in suspension by increasing the water and/or sterol concentration, the viscosity increased. A high sterol concentration resulted in high supersaturation and thus formation of small crystals.

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Year:  2002        PMID: 11923058     DOI: 10.1016/s0928-0987(01)00223-8

Source DB:  PubMed          Journal:  Eur J Pharm Sci        ISSN: 0928-0987            Impact factor:   4.384


  7 in total

1.  A comparison of the effect of medium- vs. long-chain triglycerides on the in vitro solubilization of cholesterol and/or phytosterol into mixed micelles.

Authors:  Anna von Bonsdorff-Nikander; Leena Christiansen; Laura Huikko; Anna-Maija Lampi; Vieno Piironen; Jouko Yliruusi; Ann Marie Kaukonen
Journal:  Lipids       Date:  2005-02       Impact factor: 1.880

2.  Physical changes of beta-sitosterol crystals in oily suspensions during heating.

Authors:  Anna von Bonsdorff-Nikander; Satu Lievonen; Leena Christiansen; Milja Karjalainen; Jukka Rantanen; Jouko Yliruusi
Journal:  AAPS PharmSciTech       Date:  2005-10-19       Impact factor: 3.246

3.  Optimizing the crystal size and habit of beta-sitosterol in suspension.

Authors:  Anna von Bonsdorff-Nikander; Jukka Rantanen; Leena Christiansen; Jouko Yliruusi
Journal:  AAPS PharmSciTech       Date:  2003       Impact factor: 3.246

4.  In vitro release of hydrophobic drugs by oleogel rods with biocompatible gelators.

Authors:  Russell Macoon; Mackenzie Robey; Anuj Chauhan
Journal:  Eur J Pharm Sci       Date:  2020-06-12       Impact factor: 4.384

5.  Preparation and characterization of phytosterol-loaded nanoparticles with sodium caseinate/dextran conjugates.

Authors:  Feifan Li; Xiaoli Wang; Hongfu Wang; Xiaohong Mei
Journal:  Food Sci Biotechnol       Date:  2021-03-13       Impact factor: 2.391

Review 6.  Critical Analysis on Characterization, Systemic Effect, and Therapeutic Potential of Beta-Sitosterol: A Plant-Derived Orphan Phytosterol.

Authors:  Muhammad Shahdaat Bin Sayeed; Selim Muhammad Rezaul Karim; Tasnuva Sharmin; Mohammed Monzur Morshed
Journal:  Medicines (Basel)       Date:  2016-11-15

7.  Phase Behavior and Polymorphism of Saturated and Unsaturated Phytosterol Esters.

Authors:  Eva Daels; Imogen Foubert; Zheng Guo; Wim Thielemans; Bart Goderis
Journal:  Molecules       Date:  2020-12-04       Impact factor: 4.411

  7 in total

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