Literature DB >> 11918488

Developing an evidence-based approach to Public Health Nutrition: translating evidence into policy.

B Margetts1, D Warm, A Yngve, M Sjöström.   

Abstract

The aim of this paper is to highlight the importance of an evidence-based approach to the development, implementation and evaluation of policies aimed at improving nutrition-related health in the population. Public Health Nutrition was established to realise a population-level approach to the prevention of the major nutrition-related health problems world-wide. The scope is broad and integrates activity from local, national, regional and international levels. The aim is to inform and develop coherent and effective policies that address the key rate-limiting steps critical to improving nutrition-related public health. This paper sets out the rationale for an evidence-based approach to Public Health Nutrition developed under the umbrella of the European Network for Public Health Nutrition.

Mesh:

Year:  2001        PMID: 11918488     DOI: 10.1079/phn2001226

Source DB:  PubMed          Journal:  Public Health Nutr        ISSN: 1368-9800            Impact factor:   4.022


  2 in total

Review 1.  [Vegetarian nutrition: Preventive potential and possible risks. Part 1: Plant foods].

Authors:  Alexander Ströhle; Annika Waldmann; Maike Wolters; Andreas Hahn
Journal:  Wien Klin Wochenschr       Date:  2006-10       Impact factor: 1.704

2.  Governing evidence use in the nutrition policy process: evidence and lessons from the 2020 Canada food guide.

Authors:  Isaac Weldon; Justin Parkhurst
Journal:  Nutr Rev       Date:  2022-02-10       Impact factor: 7.110

  2 in total

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