Literature DB >> 1191251

Preparation of the lactate oxidase apoenzyme and studies on the binding of flavin mononucleotide to the apoenzyme.

Y S Choong, M G Shepherd, P A Sullivan.   

Abstract

1. Lactate oxidase from Mycobacterium smegmatis is completely resolved into free flavin and apoenzyme by treatment with acid (NH4)2SO4. 2. Reconstitution involves rapid binding of FMN, but the recovery of enzyme activity was slower and appeared to be biphasic. 3. The preparation of the holoenzyme obtained differs from the native enzyme in specific activity, extinction coefficients and mobility on disc-gel electrophoresis. 4. Dialysis of this reconstituted enzyme in 0.1 M-sodium phosphate buffer, pH 7.0, at 0 degrees C for 1 week yields a preparation which closely resembles the native enzyme.

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Year:  1975        PMID: 1191251      PMCID: PMC1165184          DOI: 10.1042/bj1450037

Source DB:  PubMed          Journal:  Biochem J        ISSN: 0264-6021            Impact factor:   3.857


  14 in total

1.  DISC ELECTROPHORESIS. II. METHOD AND APPLICATION TO HUMAN SERUM PROTEINS.

Authors:  B J DAVIS
Journal:  Ann N Y Acad Sci       Date:  1964-12-28       Impact factor: 5.691

2.  Sulfhydryl and prosthetic groups of lactic oxidative decarboxylase from Mycobacterium phlei.

Authors:  W B SUTTON
Journal:  J Biol Chem       Date:  1955-10       Impact factor: 5.157

3.  Mechanism of action of the flavoenzyme lactate oxidase.

Authors:  O Lockridge; V Massey; P A Sullivan
Journal:  J Biol Chem       Date:  1972-12-25       Impact factor: 5.157

4.  Covalently bound flavin in D-6-hydroxynicotine oxidase from Arthrobacter oxidans. Identification of the 8 -(N-3-histidyl)-riboflavin-linkage between FAD and apoenzyme.

Authors:  H Möhler; M Brühmüller; K Decker
Journal:  Eur J Biochem       Date:  1972-08-18

5.  Studies on flavin binding in flavodoxins.

Authors:  S G Mayhew
Journal:  Biochim Biophys Acta       Date:  1971-05-12

6.  A lactate oxygenase from Mycobacterium phlei. Improved purification and some properties of the enzyme.

Authors:  S Takemori; K Nakazawa; Y Nakai; K Suzuki; M Katagiri
Journal:  J Biol Chem       Date:  1968-01-25       Impact factor: 5.157

7.  Size and charge isomer separation and estimation of molecular weights of proteins by disc gel electrophoresis.

Authors:  J L Hedrick; A J Smith
Journal:  Arch Biochem Biophys       Date:  1968-07       Impact factor: 4.013

8.  Azotobacter free-radical flavoprotein. Preparation and properties of the apoprotein.

Authors:  J W Hinkson
Journal:  Biochemistry       Date:  1968-07       Impact factor: 3.162

9.  The relationship between molecular conformation and the binding of flavin-adenine dinucleotide in glucose oxidase.

Authors:  B E Swoboda
Journal:  Biochim Biophys Acta       Date:  1969-03

10.  Crystallization and properties of L-lactate oxidase from Mycobacterium smegmatis.

Authors:  P A Sullivan
Journal:  Biochem J       Date:  1968-11       Impact factor: 3.857

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  5 in total

1.  The structure of L-lactate oxidase from Mycobacterium smegmatis.

Authors:  P A Sullivan; C Y Soon; W J Schreurs; J F Cutfield; M G Shepherd
Journal:  Biochem J       Date:  1977-08-01       Impact factor: 3.857

2.  Modification of lactate oxidase with diethyl pyrocarbonate. Evidence for an active-site histidine residue.

Authors:  C Y Soon; M G Shepherd; P A Sullivan
Journal:  Biochem J       Date:  1977-08-01       Impact factor: 3.857

3.  Evidence for the presence in tobacco leaves of multiple enzymes for the oxidation of glycolate and glyoxylate.

Authors:  E A Havir
Journal:  Plant Physiol       Date:  1983-04       Impact factor: 8.340

4.  Inactivation and modification of lactate oxidase with fluorodinitrobenzene.

Authors:  C Y Soon; M G Shepherd; P A Sullivan
Journal:  Biochem J       Date:  1978-07-01       Impact factor: 3.857

5.  Enhanced Performance of Reagent-Less Carbon Nanodots Based Enzyme Electrochemical Biosensors.

Authors:  Iria Bravo; Cristina Gutiérrez-Sánchez; Tania García-Mendiola; Mónica Revenga-Parra; Félix Pariente; Encarnación Lorenzo
Journal:  Sensors (Basel)       Date:  2019-12-17       Impact factor: 3.576

  5 in total

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