Literature DB >> 11911815

Is there an association between edentulism and nutritional state?

Brian Hutton1, Jocelyne Feine, José Morais.   

Abstract

Edentulous people have difficulty chewing foods that are hard or tough in texture, even when wearing well-made dentures. These individuals typically modify their diets to compensate for loss of oral function. This practice leads to the question of whether the diet of edentulous individuals is adequate to maintain good general health. This overview summarizes articles that describe the changes in diet associated with edentulism. Such changes include reductions in fruits, vegetables, meats and other hard-to-chew foods and are associated with compromised nutrition. The evidence suggests that edentulous individuals lack specific nutrients and, as a result, may be at risk for various health disorders. The authors have recently shown that mandibular prostheses supported by only 2 implants may significantly improve nutritional status in edentulous patients.

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Mesh:

Year:  2002        PMID: 11911815

Source DB:  PubMed          Journal:  J Can Dent Assoc        ISSN: 0709-8936            Impact factor:   1.316


  26 in total

1.  Prosthetic Status, Needs and Oral Health Related Quality of Life (OHRQOL) in the Elderly Population of Aluva, India.

Authors:  Albin Geo Joseph; Chandrashekar Janakiram; Anil Mathew
Journal:  J Clin Diagn Res       Date:  2016-11-01

2.  Protocol for mandibular reconstruction with zygomatic implants (zygomatic mandibular implant).

Authors:  Ruben Muñoz; Golaszewski Gajos; Jose Bladimir; Diaz Carvajal; Alvaro Luis; Grace Del Valle Speranza
Journal:  Oral Maxillofac Surg       Date:  2017-10-28

Review 3.  A critical review of diabetes, glycemic control, and dental implant therapy.

Authors:  Thomas W Oates; Guy Huynh-Ba; Adriana Vargas; Peggy Alexander; Jocelyne Feine
Journal:  Clin Oral Implants Res       Date:  2011-11-24       Impact factor: 5.977

4.  Do implant overdentures improve dietary intake? A randomized clinical trial.

Authors:  N M Hamdan; K Gray-Donald; M A Awad; L Johnson-Down; S Wollin; J S Feine
Journal:  J Dent Res       Date:  2013-10-24       Impact factor: 6.116

Review 5.  Poor oral health as a chronic, potentially modifiable dementia risk factor: review of the literature.

Authors:  James M Noble; Nikolaos Scarmeas; Panos N Papapanou
Journal:  Curr Neurol Neurosci Rep       Date:  2013-10       Impact factor: 5.081

6.  Adaptation to new complete dentures-is the neuromuscular system outcome-oriented or effort-oriented?

Authors:  Lydia Eberhard; Keunyoung Oh; Constantin Eiffler; Peter Rammelsberg; Stefanie Kappel; Hans-Jürgen Schindler; Nikolaos Nikitas Giannakopoulos
Journal:  Clin Oral Investig       Date:  2018-02-27       Impact factor: 3.573

7.  Evaluation of nutritional status and eating pattern in first and second-time denture wearers: a prospective 60 days (2 months) pilot study.

Authors:  Rasmi Paturu; Padmanabhan Thallam Veeravalli; Anand Kumar Vaidyanathan; Manita Grover
Journal:  J Indian Prosthodont Soc       Date:  2011-06-21

8.  The use of digital texture image analysis in determining the masticatory efficiency outcome.

Authors:  Aleksandra Milić Lemić; Katarina Rajković; Katarina Radović; Rade Živković; Biljana Miličić; Mirjana Perić
Journal:  PLoS One       Date:  2021-05-06       Impact factor: 3.240

9.  Nutritional care in a nursing home in Italy.

Authors:  Lorenzo Maria Donini; Barbara Neri; Stefania De Chiara; Eleonora Poggiogalle; Maurizio Muscaritoli
Journal:  PLoS One       Date:  2013-02-06       Impact factor: 3.240

10.  The impact of edentulism on oral and general health.

Authors:  Elham Emami; Raphael Freitas de Souza; Marla Kabawat; Jocelyne S Feine
Journal:  Int J Dent       Date:  2013-05-08
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