Literature DB >> 11875856

Relationships between animal health monitoring and the risk assessment process.

K D Stärk1, M D Salman.   

Abstract

Risk assessment is part of the risk analysis process as it is used in veterinary medicine to estimate risks related to international trade and food safety. Data from monitoring and surveillance systems (MO&SS) are used throughout the risk assessment process for hazard identification, release assessment, exposure assessment and consequence assessment. As the quality of risk assessments depends to a large extent on the availability and quality of input data, there is a close relationship between MO&SS and risk assessment. In order to improve the quality of risk assessments, MO&SS should be designed according to minimum quality standards. Second, recent scientific developments on state-of-the-art design and analysis of surveys need to be translated into field applications and legislation. Finally, knowledge about the risk assessment process among MO&SS planners and managers should be promoted in order to assure high-quality data.

Entities:  

Mesh:

Year:  2001        PMID: 11875856      PMCID: PMC8041031          DOI: 10.1186/1751-0147-42-s1-s71

Source DB:  PubMed          Journal:  Acta Vet Scand Suppl        ISSN: 0065-1699


  15 in total

1.  Epidemiology and quality assurance application to food safety.

Authors:  T Blaha
Journal:  Prev Vet Med       Date:  1999-03-29       Impact factor: 2.670

2.  A quantitative assessment of the validity of animal-health surveys using stochastic modelling.

Authors:  L Audigé; S Beckett
Journal:  Prev Vet Med       Date:  1999-02-15       Impact factor: 2.670

3.  Technical and economic evaluation method for use in improving infectious animal disease surveillance networks.

Authors:  B Dufour
Journal:  Vet Res       Date:  1999 Jan-Feb       Impact factor: 3.683

4.  Pathogen Reduction and Hazard Analysis and Critical Control Point (HACCP) systems for meat and poultry. USDA.

Authors:  A T Hogue; P L White; J A Heminover
Journal:  Vet Clin North Am Food Anim Pract       Date:  1998-03       Impact factor: 3.357

5.  A modelling approach to the quantification of the benefits of a national surveillance programme.

Authors:  R L Sanson; R N Thornton
Journal:  Prev Vet Med       Date:  1997-04       Impact factor: 2.670

6.  Surveillance of Foodborne Disease I. Purposes and Types of Surveillance Systems and Networks.

Authors:  John J Guzewich; Frank L Bryan; Ewen C D Todd
Journal:  J Food Prot       Date:  1997-05       Impact factor: 2.077

7.  Standardization of nomenclature for animal health risk analysis.

Authors:  A S Ahl; J A Acree; P S Gipson; R M McDowell; L Miller; M D McElvaine
Journal:  Rev Sci Tech       Date:  1993-12       Impact factor: 1.181

8.  Assessment of national systems for the surveillance and monitoring of animal health.

Authors:  W D Hueston
Journal:  Rev Sci Tech       Date:  1993-12       Impact factor: 1.181

Review 9.  Public health and pork and pork products: regional perspectives of Denmark.

Authors:  B Nielsen; H C Wegener
Journal:  Rev Sci Tech       Date:  1997-08       Impact factor: 1.181

Review 10.  Epidemiological concepts regarding disease monitoring and surveillance.

Authors:  J Christensen
Journal:  Acta Vet Scand Suppl       Date:  2001
View more
  1 in total

1.  A population health surveillance theory.

Authors:  Farouk El Allaki; Michel Bigras-Poulin; Pascal Michel; André Ravel
Journal:  Epidemiol Health       Date:  2012-11-30
  1 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.