Literature DB >> 11849619

Development and evaluation of assays for the determination of total and pancreatic amylase at 37 degrees C according to the principle recommended by the IFCC.

W Junge1, W Wortmann, B Wilke, J Waldenström, A Kurrle-Weittenhiller, J Finke, G Klein.   

Abstract

OBJECTIVES: The aim of our study was a) to optimize assays for measurement of total (T-) and pancreatic (P-)amylase at 37 degrees C based on the principle recommended by the IFCC at 30 degrees C, b) to evaluate the analytical performance of these assays in a multicentric study and c) to establish reference intervals for serum and urine for either method.
METHODS: Optimized conditions for 37 degrees C were elaborated with regard to substrate concentration, pH, inorganic additives and glucosidase activity. The cleavage pattern of the EPS substrate was studied by HPLC. Liquid ready-to-use reagents for T- and P-amylase were provided to six European laboratories.
RESULTS: The assays showed good performance characteristics (median intraassay CVs 1.0% for T- and 1.3% for P-amylase, median interassay CVs 3.0% for either assay, dynamic range 15-fold URL for T- and 30-fold for P-amylase), high correlation with the previous EPS methods (r > 0.996, slope 0.43, intercept < 5 U/L) in serum, heparin plasma and urine and good analytical specificity of the P-amylase assay (residual S-amylase activity 2.4%). Serum reference ranges were found to be 28 to 100 U/L for T- and 13 to 53 U/L for P-amylase (n = 775); URLs in urine were estimated as 490 U/L or 280 U/g creatinine for males and 450 U/L or 380 U/g creatinine for females with total amylase.
CONCLUSION: We believe that these assays based on the 30 degrees C IFCC recommendation represent a further improvement in amylase methodology at 37 degrees C and merit broad application in clinical routine.

Entities:  

Mesh:

Substances:

Year:  2001        PMID: 11849619     DOI: 10.1016/s0009-9120(01)00278-8

Source DB:  PubMed          Journal:  Clin Biochem        ISSN: 0009-9120            Impact factor:   3.281


  2 in total

1.  Limitations of transferability of absolute cut-points in non-standardised assays.

Authors:  Adie Viljoen; Patrick J Twomey
Journal:  J Clin Pathol       Date:  2007-05       Impact factor: 3.411

2.  Digestive enzymes and gut morphometric parameters of threespine stickleback (Gasterosteus aculeatus): Influence of body size and temperature.

Authors:  Younes Mohamed Ismail Hani; Adrien Marchand; Cyril Turies; Elodie Kerambrun; Olivier Palluel; Anne Bado-Nilles; Rémy Beaudouin; Jean-Marc Porcher; Alain Geffard; Odile Dedourge-Geffard
Journal:  PLoS One       Date:  2018-04-03       Impact factor: 3.240

  2 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.