Literature DB >> 11840007

Glutamine supplementation. Heal the gut, help the patient.

Gayle Katzen Savy.   

Abstract

Glutamine is the most abundant amino acid in the body. It is also one of the most widely researched amino acids, with multiple clinical trials on various aspects of medical nutritional care including gastrointestinal disease, oncology, burn-trauma, HIV/AIDS, and chronic wound management. Glutamine often is used as a singular nutrient supplement in both hospital and home settings. The goal of this article is to review patient applications and supportive literature, and to provide the reader with guidelines for daily use of glutamine as an oral or enteral supplement.

Entities:  

Mesh:

Substances:

Year:  2002        PMID: 11840007     DOI: 10.1097/00129804-200201000-00010

Source DB:  PubMed          Journal:  J Infus Nurs        ISSN: 1533-1458


  3 in total

1.  Effect of oral l-Glutamine supplementation on Covid-19 treatment.

Authors:  Mahir Cengiz; Betul Borku Uysal; Hande Ikitimur; Erkan Ozcan; Mehmet Sami Islamoğlu; Emre Aktepe; Hakan Yavuzer; Serap Yavuzer
Journal:  Clin Nutr Exp       Date:  2020-07-29

Review 2.  Effects of Early Enteral Glutamine Supplementation on Intestinal Permeability in Critically Ill Patients.

Authors:  Zahra Vahdat Shariatpanahi; Ghazaleh Eslamian; Seyed Hossein Ardehali; Ahmad-Reza Baghestani
Journal:  Indian J Crit Care Med       Date:  2019-08

3.  Comparing isolated soy protein with flaxseed oil vs isolated soy protein with corn oil and wheat flour with corn oil consumption on muscle catabolism, liver function, blood lipid, and sugar in burn patients: a randomized clinical trial.

Authors:  Siavash Babajafari; Abdollah Hojhabrimanesh; Zahra Sohrabi; Mehdi Ayaz; Ali Noorafshan; Atefeh Akrami
Journal:  Trials       Date:  2018-06-04       Impact factor: 2.279

  3 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.