Literature DB >> 11835135

Screening of various glycosidases for the synthesis of octyl glucoside.

Amélie Ducret1, Michael Trani, Robert Lortie.   

Abstract

Thirteen glycosidases of microbial origin and almond beta-glycosidase were assayed in octanol/DMF (80:20, v/v), using a combination of hydrolysis, transglycosylation, and condensation reactions, in order to assess their potential for the production of alkyl glucosides. The two mesophile enzymes were highly impaired by the organic media. Three of the 11 thermophile enzymes gave interesting results in the hydrolysis and transglycosylation reactions, but they were highly inhibited by glucose. This made their use in a condensation reaction less interesting than the use of almond beta-glucosidase, which has a lower activity but shows less inhibition by the glucose. Copyright 2002 Government of Canada. Exclusive worldwide publication rights in this article have been transferred to John Wiley & Sons, Inc. Biotechol Bioeng 77: 752–757, 2002; DOI 10.1002/bit.10156

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Year:  2002        PMID: 11835135     DOI: 10.1002/bit.10156

Source DB:  PubMed          Journal:  Biotechnol Bioeng        ISSN: 0006-3592            Impact factor:   4.530


  2 in total

1.  Synthesis of Octyl-β-Glucoside Catalyzed by Almond β-Glucosidase in Unconventional Reaction Media.

Authors:  Irina Mladenoska
Journal:  Food Technol Biotechnol       Date:  2016-06       Impact factor: 3.918

2.  Penicillium citrinum UFV1 β-glucosidases: purification, characterization, and application for biomass saccharification.

Authors:  Valéria M Guimarães; Fernando Ariel Genta; Samara G da Costa; Olinto Liparini Pereira; André Teixeira-Ferreira; Richard Hemmi Valente; Sebastião T de Rezende
Journal:  Biotechnol Biofuels       Date:  2018-08-20       Impact factor: 6.040

  2 in total

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