Literature DB >> 11830941

Production, characterization and properties of polysaccharide depolymerizing enzymes from a strain of Curvularia inaequalis.

E Gomes1, T Iembo, R Da Silva.   

Abstract

Xylanase, beta-glucosidase, beta-xylosidase, endoglucanase and polygalacturonase production from Curvularia inaequalis was carried out by means of solid-state and submerged fermentation using different carbon sources. beta-Glucosidase, beta-xylosidase, polygalacturonase and xylanase produced by the microorganisms were characterized. beta-Glucosidase presented optimum activity at pH 5.5 whereas xylanase, polygalacturonase and beta-xylosidase activities were optimal at pH 5.0. Maximal activity of beta-glucosidase was determined at 60 degrees C, beta-xylosidase at 70 degrees C, and polygalacturonase and xylanase at 55 degrees C. These enzymes were stable at acidic to neutral pH and at 40-45 degrees C. The crude enzyme solution was studied for the hydrolysis of agricultural residues.

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Year:  2001        PMID: 11830941     DOI: 10.1007/bf02815618

Source DB:  PubMed          Journal:  Folia Microbiol (Praha)        ISSN: 0015-5632            Impact factor:   2.099


  13 in total

1.  Degradation of phenolic and chloroaromatic compounds by Coprinus spp.

Authors:  P Guiraud; R Steiman; L Ait-Laydi; F Seigle-Murandi
Journal:  Chemosphere       Date:  1999-05       Impact factor: 7.086

2.  Polysaccharide hydrolases of Aureobasidium pullulans.

Authors:  J Augustín
Journal:  Folia Microbiol (Praha)       Date:  2000       Impact factor: 2.099

3.  Kinetic, inhibition, and stability properties of a commercial beta-D-glucosidase (cellobiase) preparation from aspergillus niger and its suitability in the hydrolysis of lignocellulose.

Authors:  R F Dekker
Journal:  Biotechnol Bioeng       Date:  1986-09       Impact factor: 4.530

Review 4.  Xylanolytic enzymes from fungi and bacteria.

Authors:  A Sunna; G Antranikian
Journal:  Crit Rev Biotechnol       Date:  1997       Impact factor: 8.429

5.  β-Xylanase production by Aureobasidium pullulans grown on sugars agricultural residues.

Authors:  M Karni; R L Deopurkar; V B Rale
Journal:  World J Microbiol Biotechnol       Date:  1993-07       Impact factor: 3.312

6.  Lignocellulolytic enzyme profiles of edible mushroom fungi.

Authors:  J A Buswell; Y J Cai; S T Chang; J F Peberdy; S Y Fu; H S Yu
Journal:  World J Microbiol Biotechnol       Date:  1996-09       Impact factor: 3.312

7.  Differential induction of pectolytic enzymes of Fusarium roseum (Lk.) emend. Synder and Hansen.

Authors:  A F Perley; O T Page
Journal:  Can J Microbiol       Date:  1971-03       Impact factor: 2.419

Review 8.  The xylan-degrading enzyme system.

Authors:  E X Ferreira-Filho
Journal:  Braz J Med Biol Res       Date:  1994-05       Impact factor: 2.590

9.  Screening of non-Saccharomyces wine yeasts for the production of beta-D-xylosidase activity.

Authors:  P Manzanares; D Ramón; A Querol
Journal:  Int J Food Microbiol       Date:  1999-02-02       Impact factor: 5.277

10.  beta-Glucosidase: microbial production and effect on enzymatic hydrolysis of cellulose.

Authors:  D Sternberg; P Vijayakumar; E T Reese
Journal:  Can J Microbiol       Date:  1977-02       Impact factor: 2.419

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  2 in total

Review 1.  Biodegradable plastics from renewable sources.

Authors:  M Flieger; M Kantorová; A Prell; T Rezanka; J Votruba
Journal:  Folia Microbiol (Praha)       Date:  2003       Impact factor: 2.099

2.  Functional properties of a manganese-activated exo-polygalacturonase produced by a thermotolerant fungus Aspergillus niveus.

Authors:  Alexandre Maller; Tony Marcio da Silva; André Ricardo de Lima Damásio; Izaura Yoshico Hirata; João Atílio Jorge; Hector Francisco Terenzi; Maria de Lourdes Teixeira de Moraes Polizeli
Journal:  Folia Microbiol (Praha)       Date:  2013-04-24       Impact factor: 2.099

  2 in total

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