Literature DB >> 11807968

Antioxidant capacities of ten edible North American plants.

Ulyana Muñoz Acuña1, Daniel E Atha, Jun Ma, Michael H Nee, Edward J Kennelly.   

Abstract

The EtOAc extract obtained from ten edible North American plants, Acorus calamus, Clintonia borealis, Gaultheria shallon, Juniperus osteosperma, Opuntia polyacantha, Prunus americana, Prunus virginiana, Sambucus cerulea, Sorbus americana and Vaccinium parvifolium, were tested in the 1,1-diphenyl-2-picrylhydrazyl (DPPH) free radical assay. High antioxidant activity was obtained from the extracts of three fruits, Gaultheria shallon, Sambucus cerulea and Prunus americana and one extracted rhizome, Acorus calamus. Catechin and epicatechin, potent polyphenolic antioxidants, were identified in the EtOAc extracts of Gaultheria shallon and Sambucus cerulea by reversed-phase thin-layer chromatography (TLC) and reversed-phase high-performance liquid chromatography (HPLC). Copyright 2002 John Wiley & Sons, Ltd.

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Year:  2002        PMID: 11807968     DOI: 10.1002/ptr.1031

Source DB:  PubMed          Journal:  Phytother Res        ISSN: 0951-418X            Impact factor:   5.878


  13 in total

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2.  Opuntia humifusa partitioned extracts inhibit the growth of U87MG human glioblastoma cells.

Authors:  Sahng-Wook Hahm; Jieun Park; Yong-Suk Son
Journal:  Plant Foods Hum Nutr       Date:  2010-09       Impact factor: 3.921

3.  Aqueous-methanolic extract of sweet flag (Acorus calamus) possesses cardiac depressant and endothelial-derived hyperpolarizing factor-mediated coronary vasodilator effects.

Authors:  Abdul Jabbar Shah; Anwarul Hassan Gilani
Journal:  J Nat Med       Date:  2011-08-09       Impact factor: 2.343

4.  Anti-inflammatory and antioxidant properties of Alternanthera brasiliana improve cutaneous wound healing in rats.

Authors:  Rogério Marchete; Sarah Oliveira; Leonardo Bagne; Jennyffer Ione de Souza Silva; Ana Paula Valverde; Andrea Aparecida de Aro; Mariana Moreira Figueira; Marcio Fronza; Thainá Mikaela Bressam; Vivian Fernandes Furletti de Goes; Fernanda Oliveira de Gaspari de Gaspi; Gláucia Maria Tech Dos Santos; Thiago Antônio Moretti Andrade
Journal:  Inflammopharmacology       Date:  2021-09-21       Impact factor: 4.473

Review 5.  Critical Review on Nutritional, Bioactive, and Medicinal Potential of Spices and Herbs and Their Application in Food Fortification and Nanotechnology.

Authors:  Debopriya Mandal; Tanmay Sarkar; Runu Chakraborty
Journal:  Appl Biochem Biotechnol       Date:  2022-10-11       Impact factor: 3.094

6.  Nootropic herbs (Medhya Rasayana) in Ayurveda: An update.

Authors:  Reena Kulkarni; K J Girish; Abhimanyu Kumar
Journal:  Pharmacogn Rev       Date:  2012-07

7.  Ethnoveterinary medicines used for ruminants in British Columbia, Canada.

Authors:  Cheryl Lans; Nancy Turner; Tonya Khan; Gerhard Brauer; Willi Boepple
Journal:  J Ethnobiol Ethnomed       Date:  2007-02-26       Impact factor: 2.733

8.  Anticonvulsant activity of raw and classically processed Vacha (Acorus calamus Linn.) rhizomes.

Authors:  Savitha D Bhat; B K Ashok; R N Acharya; B Ravishankar
Journal:  Ayu       Date:  2012-01

9.  Extracts of Opuntia humifusa Fruits Inhibit the Growth of AGS Human Gastric Adenocarcinoma Cells.

Authors:  Sahng-Wook Hahm; Jieun Park; Kun-Young Park; Yong-Suk Son; Hyungchul Han
Journal:  Prev Nutr Food Sci       Date:  2016-03-31

10.  Seasonal Variation in Essential Oil Compositions and Antioxidant Properties of Acorus calamus L. Accessions.

Authors:  Archana Parki; Pinky Chaubey; Om Prakash; Ravendra Kumar; Anil K Pant
Journal:  Medicines (Basel)       Date:  2017-11-08
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