Literature DB >> 11794509

Garden-enhanced nutrition curriculum improves fourth-grade school children's knowledge of nutrition and preferences for some vegetables.

Jennifer L Morris1, Sheri Zidenberg-Cherr.   

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Year:  2002        PMID： 11794509     DOI： 10.1016/s0002-8223(02)90027-1

Source DB:  PubMed          Journal:  J Am Diet Assoc        ISSN： 0002-8223


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  28 in total

Review 1.  A framework for understanding school based physical environmental influences on childhood obesity.

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Journal:  Health Place       Date:  2011-12-28       Impact factor: 4.078

2.  Qualitative investigation of factors contributing to effective nutrition education for Navajo families.

Authors:  Leslie Cunningham-Sabo; Mark Bauer; Shirley Pareo; Shirleen Phillips-Benally; Julia Roanhorse; Linda Garcia
Journal:  Matern Child Health J       Date:  2008-03-06

3.  Perceptions of middle school educators in Hawai'i about school-based gardening and child health.

Authors:  Ameena T Ahmed; Caryn E Oshiro; Sheila Loharuka; Rachel Novotny
Journal:  Hawaii Med J       Date:  2011-07

4.  Harvest for health gardening intervention feasibility study in cancer survivors.

Authors:  Cindy K Blair; Avi Madan-Swain; Julie L Locher; Renee A Desmond; Jennifer de Los Santos; Olivia Affuso; Tony Glover; Kerry Smith; Joseph Carley; Mindy Lipsitz; Ayushe Sharma; Helen Krontiras; Alan Cantor; Wendy Demark-Wahnefried
Journal:  Acta Oncol       Date:  2013-02-26       Impact factor: 4.089

Review 5.  Influence of school architecture and design on healthy eating: a review of the evidence.

Authors:  Leah Frerichs; Jeri Brittin; Dina Sorensen; Matthew J Trowbridge; Amy L Yaroch; Mohammad Siahpush; Melissa Tibbits; Terry T-K Huang
Journal:  Am J Public Health       Date:  2015-02-25       Impact factor: 9.308

Review 6.  Expanding the frontiers of population nutrition research: new questions, new methods, and new approaches.

Authors:  David L Pelletier; Christine M Porter; Gregory A Aarons; Sara E Wuehler; Lynnette M Neufeld
Journal:  Adv Nutr       Date:  2013-01-01       Impact factor: 8.701

7.  Harvest of Hope: The impact of a church garden project on African American youth and adults in the rural American South.

Authors:  Molly Michelle De Marco; Tosha Woods Smith; William Kearney; Alice Ammerman
Journal:  J Hunger Environ Nutr       Date:  2016-05-05

8.  Strategies to promote high school students' healthful food choices.

Authors:  Ali Bukhari; Lynn Fredericks; Judith Wylie-Rosett
Journal:  J Nutr Educ Behav       Date:  2011 Sep-Oct       Impact factor: 3.045

9.  Cooking and Gardening Behaviors and Improvements in Dietary Intake in Hispanic/Latino Youth.

Authors:  Matthew J Landry; Annie K Markowitz; Fiona M Asigbee; Nicole M Gatto; Donna Spruijt-Metz; Jaimie N Davis
Journal:  Child Obes       Date:  2019-03-22       Impact factor: 2.992

10.  LA Sprouts: A 12-Week Gardening, Nutrition, and Cooking Randomized Control Trial Improves Determinants of Dietary Behaviors.

Authors:  Jaimie N Davis; Lauren C Martinez; Donna Spruijt-Metz; Nicole M Gatto
Journal:  J Nutr Educ Behav       Date:  2015-12-10       Impact factor: 3.045
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