Literature DB >> 11787643

Effect of taurine and beta-alanine on morphological changes of pancreas in streptozotocin-induced rats.

K J Chang1.   

Abstract

In order to determine the effects of taurine supplementation or depletion on the morphological changes of pancreatic beta-cells in streptozotocin-induced diabetic rats, Sprague-Dawley male rats were fed the purified diets supplemented with 1, 2 or 3% taurine or 5% beta-alanine in their drinking water for 7 weeks. After 3 weeks, diabetes was induced by streptozotocin injection (50 mg/kg body-weight). Pancreatic morphology was observed by transmission electron microscopy. The pancreatic beta-cell of the non-diabetic (CO) group had the many secretory granules, rough endoplasmic reticulum and rod shaped mitochondria. However, the beta-cells of non taurine-supplemented diabetic (EO) group were severely damaged, showing depleted secretory granules. In the 1% taurine-supplemented diabetic group, the beta-cells were less damaged compared to the EO group and had some apparently normal secretory granules, but most of rough endoplasmic reticulum and mitochondria was destroyed. The beta-cell of 2% taurine-supplemented diabetic group had swollen rough endoplasmic reticulum, round-shaped mitochondria and some apparently normal secretory granules. The beta-cell of 3% taurine-supplemented diabetic group was little different from that of non-diabetic group. The pancreatic beta-cell of taurine-depleted diabetic group was not destroyed but had many small secretory granules which appeared immature. This was reflected in the blood glucose concentrations of this group. Therefore, taurine may prevent insulin-dependent diabetes by protection of the pancreatic beta-cell and may also preserve normal secretory granules. From these results, taurine supplementation may be recommended for prevention and treatment of diabetes.

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Year:  2000        PMID: 11787643     DOI: 10.1007/0-306-46838-7_61

Source DB:  PubMed          Journal:  Adv Exp Med Biol        ISSN: 0065-2598            Impact factor:   2.622


  5 in total

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Authors:  P Pavana; S Sethupathy; S Manoharan
Journal:  Indian J Clin Biochem       Date:  2007-03

2.  Effects of Tephrosia purpurea aqueous seed extract on blood glucose and antioxidant enzyme activities in streptozotocin induced diabetic rats.

Authors:  P Pavana; S Sethupathy; K Santha; S Manoharan
Journal:  Afr J Tradit Complement Altern Med       Date:  2008-10-25

3.  Hypoglycemic, Hypolipidemic, and Wound Healing Potential of Quercetin in Streptozotocin-Induced Diabetic Rats.

Authors:  Mahrukh Ahmad; Mudasir Sultana; Rajinder Raina; Nrip Kishore Pankaj; Pawan Kumar Verma; Shahid Prawez
Journal:  Pharmacogn Mag       Date:  2017-10-11       Impact factor: 1.085

4.  Effect of aqueous extract of Scorodophloeuszenkeri bark on chronic hyperglycemia and its complications in a diabetic Wistar rat model induced by streptozotocin.

Authors:  Martin Fonkoua; Marielle Zali Ze; William Arnold Tazon; Janvier Youovop; Guy Takuissu Nguemto; Judith Laure Ngondi
Journal:  Metabol Open       Date:  2022-08-19

5.  Effect of cooking treatments on the phytochemical composition and antidiabetic potential of Vernonia amygdalina.

Authors:  Florian Amel Tekou; Dieudonne Kuate; Philippe Tekem Nguekouo; Cerile Ypolyte Woumbo; Julius Enyong Oben
Journal:  Food Sci Nutr       Date:  2018-07-27       Impact factor: 2.863

  5 in total

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