| Literature DB >> 11762782 |
J L Luque-García1, M D Luque de Castro.
Abstract
An overview of the different extraction procedures of fat-soluble vitamins from human fluids, foods and pharmaceutical preparations is presented. Methods using organic solvent extraction (both liquid-liquid and solid-liquid extraction), supercritical fluid extraction and solid-phase extraction for the different types of both vitamins and matrices are discussed.Entities:
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Year: 2001 PMID: 11762782 DOI: 10.1016/s0021-9673(01)01118-9
Source DB: PubMed Journal: J Chromatogr A ISSN: 0021-9673 Impact factor: 4.759