Literature DB >> 11747735

Absence of high-level vancomycin resistance in enterococci isolated from meat-processing facilities.

P W Bodnaruk1, P J Krakar, R B Tompkin.   

Abstract

Enterococci isolated from packaging areas of meat-processing facilities that produce ready-to-eat meat products were examined for high-level vancomycin resistance. A total of 406 enterococci isolates from the plants' packaging areas were examined for vancomycin resistance. High-level vancomycin resistance was not demonstrated in any enterococci isolated from 12 meat-processing plants.

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Year:  2001        PMID： 11747735      PMCID： PMC2631922          DOI： 10.3201/eid0706.010620

Source DB:  PubMed          Journal:  Emerg Infect Dis        ISSN： 1080-6040            Impact factor:   6.883


  9 in total

1.  From vanA Enterococcus hirae to vanA Enterococcus faecium: a study of feed supplementation with avoparcin and tylosin in young chickens.

Authors:  B Robredo; K V Singh; F Baquero; B E Murray; C Torres
Journal:  Antimicrob Agents Chemother       Date:  1999-05       Impact factor: 5.191

2.  Antibiotic resistance patterns of enterococci and occurrence of vancomycin-resistant enterococci in raw minced beef and pork in Germany.

Authors:  G Klein; A Pack; G Reuter
Journal:  Appl Environ Microbiol       Date:  1998-05       Impact factor: 4.792

3.  Vancomycin-resistant enterococci isolated from animals and food.

Authors:  B Robredo; K V Singh; F Baquero; B E Murray; C Torres
Journal:  Int J Food Microbiol       Date:  2000-03-25       Impact factor: 5.277

4.  Characterization of antimicrobial resistance in enterococci of animal origin.

Authors:  L A Thal; J W Chow; R Mahayni; H Bonilla; M B Perri; S A Donabedian; J Silverman; S Taber; M J Zervos
Journal:  Antimicrob Agents Chemother       Date:  1995-09       Impact factor: 5.191

5.  Antimicrobial susceptibility of enterococci recovered from commercial swine carcasses: effect of feed additives.

Authors:  R Davies; T A Roberts
Journal:  Lett Appl Microbiol       Date:  1999-11       Impact factor: 2.858

6.  Vancomycin-resistant enterococci from nosocomial, community, and animal sources in the United States.

Authors:  T M Coque; J F Tomayko; S C Ricke; P C Okhyusen; B E Murray
Journal:  Antimicrob Agents Chemother       Date:  1996-11       Impact factor: 5.191

7.  Molecular characterization of vancomycin-resistant enterococci from hospitalized patients and poultry products in The Netherlands.

Authors:  N van den Braak; A van Belkum; M van Keulen; J Vliegenthart; H A Verbrugh; H P Endtz
Journal:  J Clin Microbiol       Date:  1998-07       Impact factor: 5.948

8.  Fecal colonization with vancomycin-resistant enterococci in Australia.

Authors:  A A Padiglione; E A Grabsch; D Olden; M Hellard; M I Sinclair; C K Fairley; M L Grayson
Journal:  Emerg Infect Dis       Date:  2000 Sep-Oct       Impact factor: 6.883

Review 9.  Use of antimicrobial growth promoters in food animals and Enterococcus faecium resistance to therapeutic antimicrobial drugs in Europe.

Authors:  H C Wegener; F M Aarestrup; L B Jensen; A M Hammerum; F Bager
Journal:  Emerg Infect Dis       Date:  1999 May-Jun       Impact factor: 6.883
  9 in total
  1 in total

1.  Prevalence and antimicrobial resistance of enterococcus species isolated from retail meats.

Authors:  Joshua R Hayes; Linda L English; Peggy J Carter; Terry Proescholdt; Kyung Y Lee; David D Wagner; David G White
Journal:  Appl Environ Microbiol       Date:  2003-12       Impact factor: 4.792
  1 in total

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