Literature DB >> 11741235

Particle size analysis of concentrated phospholipid microemulsions II. Photon correlation spectroscopy.

R Aboofazeli1, D Barlow, M J Lawrence.   

Abstract

The solvated droplet size of concentrated water-in-oil (w/o) microemulsions prepared from egg and soy lecithin/water/isopropyl myristate and containing short-chain alcohol cosurfactants has been determined using photon correlation spectroscopy (PCS). The effect of increasing the water volume fraction (from 0.04 to 0.26) on the solvated size of the w/o droplets at 298 K has been investigated at 4 different surfactant/cosurfactant weight ratios (Km of 1:1, 1.5:1, 1.77:1, and 1.94:1); in all cases the total surfactant/cosurfactant concentration was kept constant at 25% w/w. In the case of the microemulsions prepared from egg lecthin, the diffusion coefficients obtained from PCS measurements were corrected for interparticulate interactions using a hard-sphere model that necessitated estimation of the droplet volume fractions, which in the present study were obtained from earlier total intensity light-scattering (TILS) studies performed on the same systems. Once corrected for hard-sphere interactions, the diffusion coefficients were converted to solvated radii using the Stokes-Einstein equation assuming spherical microemulsion droplets. For both egg and soy lecithin systems, no microemulsion droplets were detected at water concentrations less than 9 wt% regardless of the alcohol and Km used, suggesting that at low concentrations of added water, cosolvent systems were formed. At higher water concentrations, however, microemulsion droplets were observed. The changes in droplet size followed the expected trend in that for a fixed Km the size of the microemulsion droplets increased with increasing volume fraction of water. At constant water concentration, droplet size decreased slightly upon increasing Km. Interestingly, only small differences in size were seen upon changing the type of alcohol used. The application of the hard-sphere model to account for interparticulate interactions for the egg lecithin systems indicated that the uncorrected diffusion coefficients underestimated particle size by a factor of slightly less than 2. Reassuringly, the corrected droplet sizes agreed very well with those obtained from our earlier TILS study.

Entities:  

Mesh:

Substances:

Year:  2000        PMID: 11741235      PMCID: PMC2761130          DOI: 10.1208/ps020319

Source DB:  PubMed          Journal:  AAPS PharmSci        ISSN: 1522-1059


  3 in total

1.  Influence of phase transformation on indomethacin release from microemulsions.

Authors:  M Trotta
Journal:  J Control Release       Date:  1999-08-05       Impact factor: 9.776

2.  Effect of oil phase composition on the skin permeation of felodipine from o/w microemulsions.

Authors:  M Trotta; S Morel; M R Gasco
Journal:  Pharmazie       Date:  1997-01       Impact factor: 1.267

3.  Particle size analysis of concentrated phospholipid microemulsions I. Total intensity light scattering.

Authors:  R Aboofazeli; D J Barlow; M J Lawrence
Journal:  AAPS PharmSci       Date:  2000
  3 in total
  1 in total

1.  Evaluation of a Nanodispersion Formulation Prepared through Microfluidic Reactors for Pulmonary Delivery of Budesonide Using Nebulizers.

Authors:  Hany Sm Ali; Peter York; Amir Amani; Nicholas Blagden
Journal:  Iran J Pharm Res       Date:  2014       Impact factor: 1.696

  1 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.