Literature DB >> 11739012

Effect of dietary polyunsaturated fatty acids on uterine prostaglandin synthesis in the cow.

Z Cheng1, R S Robinson, P G Pushpakumara, R J Mansbridge, D C Wathes.   

Abstract

Dietary polyunsaturated fatty acid (PUFA) intake in humans can affect the incidence of a variety of diseases including coronary heart disease. Feeding high PUFA diets to cows can alter the PUFA content of milk for human consumption. PUFAs supply the precursors for prostaglandin (PG) synthesis and PGs in turn influence many aspects of reproduction. This study examined the effects of a control (CONT), a high n-6 PUFA diet (derived from protected soya) and a high n-3 diet (derived from protected linseed) on uterine PG synthesis in the lactating dairy cow. Endometrial explants obtained on days 15-17 of the oestrous cycle were cultured for an initial 42 h in vitro in fully defined medium (basal production) and then challenged with control medium, oxytocin (OT; 20 or 200 nM) or calcium ionophore A23187 (CaI; 10 microM). PGF(2 alpha), PGE(2) and 6-keto-PGF(1 alpha) were measured in the spent medium. The experiments were repeated using tissue from two groups of cows, nine in Experiment 1 (three cows per diet) and seven in Experiment 2 (four CONT and three n-6). Results of the two experiments were consistent. The basal concentrations of all three PGs were significantly lower (>50% reduction) in the n-6-fed group in comparison with CONT and n-3 groups. The n-3 diet did not alter basal PGF(2 alpha) and PGE(2) but increased 6-keto-PGF(1 alpha). The n-6 diet also inhibited the ability of the tissue to respond to both OT and CaI, with significant reductions in the stimulated levels of all three PGs. In contrast, the n-3 diet only had minor effects; it did not alter the response to OT but did reduce the long-term response to CaI at 24 h post treatment. In conclusion, dietary PUFA intake can inhibit PG production in bovine endometrial explants, with a more pronounced effect following n-6 rather than n-3 supplementation. These data suggest that a high n-6 diet reduces the endometrial capacity to produce PGs and may therefore have implications for the control of luteolysis and other PG-mediated events such as ovulation.

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Year:  2001        PMID: 11739012     DOI: 10.1677/joe.0.1710463

Source DB:  PubMed          Journal:  J Endocrinol        ISSN: 0022-0795            Impact factor:   4.286


  10 in total

1.  Raised dietary n-6 polyunsaturated fatty acid intake increases 2-series prostaglandin production during labour in the ewe.

Authors:  M Elmes; L R Green; K Poore; J Newman; D Burrage; D R E Abayasekara; Z Cheng; M A Hanson; D C Wathes
Journal:  J Physiol       Date:  2004-10-28       Impact factor: 5.182

2.  Early career achievement award: supplementing omega-6 fatty acids to enhance early embryonic development and pregnancy establishment in Bos indicus and B. taurus beef cows.

Authors:  Reinaldo F Cooke
Journal:  J Anim Sci       Date:  2019-01-01       Impact factor: 3.159

3.  Bacterial lipopolysaccharide induces an endocrine switch from prostaglandin F2alpha to prostaglandin E2 in bovine endometrium.

Authors:  Shan Herath; Sonia T Lilly; Deborah P Fischer; Erin J Williams; Hilary Dobson; Clare E Bryant; I Martin Sheldon
Journal:  Endocrinology       Date:  2008-12-04       Impact factor: 4.736

4.  Dietary linoleic acid-induced hypercholesterolemia and accumulation of very light HDL in steers.

Authors:  Valérie Scislowski; Denys Durand; Dominique Gruffat; Dominique Bauchart
Journal:  Lipids       Date:  2004-02       Impact factor: 1.880

5.  Increased prostaglandin response to oxytocin in ewes fed a diet high in omega-6 polyunsaturated fatty acids.

Authors:  Catherine E Gulliver; Michael A Friend; Belinda J King; Susan M Robertson; John F Wilkins; Edward H Clayton
Journal:  Lipids       Date:  2012-12-21       Impact factor: 1.880

6.  Bovine herpesvirus 4 is tropic for bovine endometrial cells and modulates endocrine function.

Authors:  Gaetano Donofrio; Shan Herath; Chiara Sartori; Sandro Cavirani; Cesidio Filippo Flammini; Iain Martin Sheldon
Journal:  Reproduction       Date:  2007-07       Impact factor: 3.906

7.  The effects of Arcanobacterium pyogenes on endometrial function in vitro, and on uterine and ovarian function in vivo.

Authors:  A N A Miller; E J Williams; K Sibley; S Herath; E A Lane; J Fishwick; D M Nash; A N Rycroft; H Dobson; C E Bryant; I M Sheldon
Journal:  Theriogenology       Date:  2007-09-07       Impact factor: 2.740

8.  Expression and function of Toll-like receptor 4 in the endometrial cells of the uterus.

Authors:  Shan Herath; Deborah P Fischer; Dirk Werling; Erin J Williams; Sonia T Lilly; Hilary Dobson; Clare E Bryant; I Martin Sheldon
Journal:  Endocrinology       Date:  2005-10-13       Impact factor: 4.736

9.  Inflamm-aging and arachadonic acid metabolite differences with stage of tendon disease.

Authors:  Stephanie Georgina Dakin; Jayesh Dudhia; Natalie Jayne Werling; Dirk Werling; Dilkush Robert Ephrem Abayasekara; Roger Kenneth Whealands Smith
Journal:  PLoS One       Date:  2012-11-14       Impact factor: 3.240

10.  Effects of dietary n-3-PUFA supplementation, post-insemination plane of nutrition and pregnancy status on the endometrial transcriptome of beef heifers.

Authors:  Carla Surlis; Paul Cormican; Sinead M Waters; Patrick Lonergan; Kate Keogh; David N Doyle; David A Kenny
Journal:  Sci Rep       Date:  2020-11-27       Impact factor: 4.379

  10 in total

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