Literature DB >> 11734888

Pyruvate decarboxylase: a key enzyme for the oxidative metabolism of lactic acid by Acetobacter pasteurianus.

K Chandra Raj1, L O Ingram, J A Maupin-Furlow.   

Abstract

Acetobacter pasteurianus, an obligately oxidative bacterium, is the first organism shown to utilize pyruvate decarboxylase (PDC) as a central enzyme for oxidative metabolism. In plants, yeast, and other bacteria, PDC functions solely as part of the fermentative ethanol pathway. During the growth of A. pasteurianus on lactic acid, the central intermediate pyruvate is cleaved to acetaldehyde and CO(2) by PDC. Acetaldehyde is subsequently oxidized to its final product, acetic acid. The presence of the PDC enzyme in A. pasteurianus was confirmed by zymograms stained for acetaldehyde production, enzyme assays using alcohol dehydrogenase as the coupling enzyme, and by cloning and characterization of the pdc operon. A. pasteurianus pdc was also expressed in recombinant Escherichia coli. The level of PDC activity was regulated in response to growth substrate, highest with lactic acid and absent with mannitol. The translated PDC sequence (548 amino acids) was most similar to that of Zymomonas mobilis, an obligately fermentative bacterium. A second operon ( aldA) was also found which is transcribed divergently from pdc. This operon encodes a putative aldehyde dehydrogenase (ALD2; 357 amino acids) related to class III alcohol dehydrogenases and most similar to glutathione-dependent formaldehyde dehydrogenases from alpha-Proteobacteria and Anabeana azollae.

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Year:  2001        PMID: 11734888     DOI: 10.1007/s002030100348

Source DB:  PubMed          Journal:  Arch Microbiol        ISSN: 0302-8933            Impact factor:   2.552


  16 in total

1.  Functional expression of bacterial Zymobacter palmae pyruvate decarboxylase gene in Lactococcus lactis.

Authors:  Siqing Liu; Bruce S Dien; Michael A Cotta
Journal:  Curr Microbiol       Date:  2005-06-13       Impact factor: 2.188

2.  Oxidation of metabolites highlights the microbial interactions and role of Acetobacter pasteurianus during cocoa bean fermentation.

Authors:  Frédéric Moens; Timothy Lefeber; Luc De Vuyst
Journal:  Appl Environ Microbiol       Date:  2014-01-10       Impact factor: 4.792

3.  Cloning and characterization of the Zymobacter palmae pyruvate decarboxylase gene (pdc) and comparison to bacterial homologues.

Authors:  Krishnan Chandra Raj; Lee A Talarico; Lonnie O Ingram; Julie A Maupin-Furlow
Journal:  Appl Environ Microbiol       Date:  2002-06       Impact factor: 4.792

4.  Kinetic analysis of strains of lactic acid bacteria and acetic acid bacteria in cocoa pulp simulation media toward development of a starter culture for cocoa bean fermentation.

Authors:  Timothy Lefeber; Maarten Janssens; Nicholas Camu; Luc De Vuyst
Journal:  Appl Environ Microbiol       Date:  2010-10-01       Impact factor: 4.792

5.  Double duty for a conserved glutamate in pyruvate decarboxylase: evidence of the participation in stereoelectronically controlled decarboxylation and in protonation of the nascent carbanion/enamine intermediate .

Authors:  Danilo Meyer; Piotr Neumann; Christoph Parthier; Rudolf Friedemann; Natalia Nemeria; Frank Jordan; Kai Tittmann
Journal:  Biochemistry       Date:  2010-09-21       Impact factor: 3.162

6.  The key to acetate: metabolic fluxes of acetic acid bacteria under cocoa pulp fermentation-simulating conditions.

Authors:  Philipp Adler; Lasse Jannis Frey; Antje Berger; Christoph Josef Bolten; Carl Erik Hansen; Christoph Wittmann
Journal:  Appl Environ Microbiol       Date:  2014-08       Impact factor: 4.792

7.  Complete genome sequence and comparative analysis of Acetobacter pasteurianus 386B, a strain well-adapted to the cocoa bean fermentation ecosystem.

Authors:  Koen Illeghems; Luc De Vuyst; Stefan Weckx
Journal:  BMC Genomics       Date:  2013-08-01       Impact factor: 3.969

8.  Structure and functional characterization of pyruvate decarboxylase from Gluconacetobacter diazotrophicus.

Authors:  Leonardo J van Zyl; Wolf-Dieter Schubert; Marla I Tuffin; Don A Cowan
Journal:  BMC Struct Biol       Date:  2014-11-05

9.  Draft Genome Sequence of Komagataeibacter europaeus CECT 8546, a Cellulose-Producing Strain of Vinegar Elaborated by the Traditional Method.

Authors:  María José Valera; Anja Poehlein; María Jesús Torija; Frederike S Haack; Rolf Daniel; Wolfgang R Streit; Estibaliz Mateo; Albert Mas
Journal:  Genome Announc       Date:  2015-10-22

10.  Construction of an in vitro bypassed pyruvate decarboxylation pathway using thermostable enzyme modules and its application to N-acetylglutamate production.

Authors:  Borimas Krutsakorn; Takashi Imagawa; Kohsuke Honda; Kenji Okano; Hisao Ohtake
Journal:  Microb Cell Fact       Date:  2013-10-07       Impact factor: 5.328

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