Literature DB >> 11714335

Volatile compounds from three cultivars of Olea europaea from Italy.

E Campeol1, G Flamini, S Chericoni, S Catalano, R Cremonini.   

Abstract

The chemical compositions of the volatile fractions from three Olea europaea L. cultivars (Leccino, Frantoio, and Cipressino) were examined by GC and GC-MS. The results showed that the cultivars can be distinguished on the basis of the volatile fraction compositions.

Entities:  

Mesh：

Year:  2001        PMID： 11714335     DOI： 10.1021/jf010455n

Source DB:  PubMed          Journal:  J Agric Food Chem        ISSN： 0021-8561            Impact factor:   5.279


  7 in total

1.  Molecular and phytochemical analysis of wild type and olive cultivars grown under Saudi Arabian environment.

Authors:  Abdullah A Abood; Abdullah M Al-Ansari; Hussein M Migdadi; Mohammad K Okla; Abdulaziz M Assaeed; Ahmad K Hegazy; Aref M Alshameri; Mohamad Altaf Khan
Journal:  3 Biotech       Date:  2017-08-24       Impact factor: 2.406

2.  Altered volatile profile associated with precopulatory mate guarding attracts spider mite males.

Authors:  Keiko Oku; Berhane T Weldegergis; Erik H Poelman; Peter W De Jong; Marcel Dicke
Journal:  J Chem Ecol       Date:  2015-01-23       Impact factor: 2.626

Review 3.  Valuable nutrients and functional bioactives in different parts of olive (Olea europaea L.)-a review.

Authors:  Rahele Ghanbari; Farooq Anwar; Khalid M Alkharfy; Anwarul-Hassan Gilani; Nazamid Saari
Journal:  Int J Mol Sci       Date:  2012-03-12       Impact factor: 6.208

4.  Oleuropein in olive and its pharmacological effects.

Authors:  Syed Haris Omar
Journal:  Sci Pharm       Date:  2010-04-23

5.  VOCs-Mediated Location of Olive Fly Larvae by the Braconid Parasitoid Psyttalia concolor: A Multivariate Comparison among VOC Bouquets from Three Olive Cultivars.

Authors:  Giulia Giunti; Giovanni Benelli; Giuseppe Conte; Marcello Mele; Giovanni Caruso; Riccardo Gucci; Guido Flamini; Angelo Canale
Journal:  Biomed Res Int       Date:  2016-02-18       Impact factor: 3.411

6.  Antennal olfactory responses of adult meadow spittlebug, Philaenus spumarius, to volatile organic compounds (VOCs).

Authors:  Giacinto Salvatore Germinara; Sonia Ganassi; Marco O Pistillo; Carmela Di Domenico; Antonio De Cristofaro; Antonella Marta Di Palma
Journal:  PLoS One       Date:  2017-12-29       Impact factor: 3.240

7.  Trichoderma Strains and Metabolites Selectively Increase the Production of Volatile Organic Compounds (VOCs) in Olive Trees.

Authors:  Irene Dini; Roberta Marra; Pierpaolo Cavallo; Angela Pironti; Immacolata Sepe; Jacopo Troisi; Giovanni Scala; Pasquale Lombari; Francesco Vinale
Journal:  Metabolites       Date:  2021-03-31
  7 in total

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