Literature DB >> 1170015

The limit dextrinases from ungerminated oats (Avena sativa L.) and ungerminated rice (Oryza sativa L.).

G Dunn, D J Manners.   

Abstract

The limit dextrinases from ungerminated oats and rice have been purified, and their substrate specificity compared with a bacterial isoamylase preparation. Both cereal enzymes could hydrolyse (1 yields6)-alpha-D-glucosidic linkages in oligosaccharide alpha-dextrins, pullulan, amylopectin, and the beta-limit dextrins of amylopectin and glycogen. However, under comparable conditions, they were unable to attack glycogens.

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Year:  1975        PMID: 1170015     DOI: 10.1016/s0008-6215(00)86138-8

Source DB:  PubMed          Journal:  Carbohydr Res        ISSN: 0008-6215            Impact factor:   2.104


  2 in total

1.  Crystal structure of barley limit dextrinase-limit dextrinase inhibitor (LD-LDI) complex reveals insights into mechanism and diversity of cereal type inhibitors.

Authors:  Marie S Møller; Malene B Vester-Christensen; Johanne M Jensen; Maher Abou Hachem; Anette Henriksen; Birte Svensson
Journal:  J Biol Chem       Date:  2015-03-19       Impact factor: 5.157

2.  Limit dextrinase from germinating barley has endotransglycosylase activity, which explains its activation by maltodextrins.

Authors:  Gordon J McDougall; Heather A Ross; J Stuart Swanston; Howard V Davies
Journal:  Planta       Date:  2003-11-14       Impact factor: 4.116

  2 in total

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