Literature DB >> 11692999

Fracture strength of In-Ceram all-ceramic bridges in relation to cervical shape and try-in procedure. An in-vitro study.

P Vult von Steyern1, A al-Ansari, K White, K Nilner, T Dérand.   

Abstract

Investigations were performed on the strength of dental porcelain depending on whether it was exposed to saliva before or after the final firing. Forty porcelain specimens were fabricated and subjected to different treatments. A three-point flexural test was performed. In a second study investigations were performed to compare how the cervical shape of the preparation influenced the fracture strength of fixed partial dentures made of glass-infiltrated aluminium oxide. It was concluded that short-term exposure to saliva could have a negative effect on the strength of porcelain and that all-ceramic bridges luted with non-adhesive luting techniques should be supported by abutments with shoulder preparations.

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Year:  2000        PMID: 11692999

Source DB:  PubMed          Journal:  Eur J Prosthodont Restor Dent        ISSN: 0965-7452


  4 in total

Review 1.  Tooth preparation for full-coverage restorations-a literature review.

Authors:  Anke Podhorsky; Peter Rehmann; Bernd Wöstmann
Journal:  Clin Oral Investig       Date:  2015-03-07       Impact factor: 3.573

2.  Influence of core design, production technique, and material selection on fracture behavior of yttria-stabilized tetragonal zirconia polycrystal fixed dental prostheses produced using different multilayer techniques: split-file, over-pressing, and manually built-up veneers.

Authors:  Deyar Jallal Hadi Mahmood; Ewa H Linderoth; Ann Wennerberg; Per Vult Von Steyern
Journal:  Clin Cosmet Investig Dent       Date:  2016-02-12

3.  Simulation of clinical fractures for three different all-ceramic crowns.

Authors:  Marit Oilo; Ketil Kvam; Nils R Gjerdet
Journal:  Eur J Oral Sci       Date:  2014-04-04       Impact factor: 2.612

4.  Fractographic features of glass-ceramic and zirconia-based dental restorations fractured during clinical function.

Authors:  Marit Oilo; Anne D Hardang; Amanda H Ulsund; Nils R Gjerdet
Journal:  Eur J Oral Sci       Date:  2014-04-04       Impact factor: 2.612

  4 in total

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