Literature DB >> 11667836

Generation of C-Glycoside Peptide Ligands for Cell Surface Carbohydrate Receptors Using a Four-Component Condensation on Solid Support.

Daniel P. Sutherlin1, Todd M. Stark, Robert Hughes, Robert W. Armstrong.   

Abstract

Year:  1996        PMID： 11667836     DOI： 10.1021/jo960119j

Source DB:  PubMed          Journal:  J Org Chem        ISSN： 0022-3263            Impact factor:   4.354


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  7 in total

Review 1.  Comprehensive survey of combinatorial libraries with undisclosed biological activity: 1992-1997.

Authors:  R E Dolle
Journal:  Mol Divers       Date:  1998       Impact factor: 2.943

Review 2.  Recent publications in solid-phase chemistry: Part 1.

Authors:  I W James
Journal:  Mol Divers       Date:  1997       Impact factor: 2.943

3.  Solid-phase synthesis of N-substituted pyrrolidinone-tethered N-substituted piperidines via Ugi reaction.

Authors:  Zhang Liu; Adel Nefzi
Journal:  J Comb Chem       Date:  2010-07-12

4.  Multicomponent reaction derived small di- and tri-carbohydrate-based glycomimetics as tools for probing lectin specificity.

Authors:  Andreja Jakas; Ramya Ayyalasomayajula; Mare Cudic; Ivanka Jerić
Journal:  Glycoconj J       Date:  2022-08-24       Impact factor: 3.009

5.  Fluorous parallel synthesis of a piperazinedione-fused tricyclic compound library.

Authors:  Stefan Werner; Simon D Nielsen; Peter Wipf; David M Turner; Peter G Chambers; Steven J Geib; Dennis P Curran; Wei Zhang
Journal:  J Comb Chem       Date:  2009 May-Jun

6.  Efficient carbon-Ferrier rearrangement on glycals mediated by ceric ammonium nitrate: Application to the synthesis of 2-deoxy-2-amino-C-glycoside.

Authors:  Alafia A Ansari; Y Suman Reddy; Yashwant D Vankar
Journal:  Beilstein J Org Chem       Date:  2014-01-30       Impact factor: 2.883

Review 7.  Isocyanide Multicomponent Reactions on Solid Phase: State of the Art and Future Application.

Authors:  Naděžda Cankařová; Viktor Krchňák
Journal:  Int J Mol Sci       Date:  2020-12-01       Impact factor: 5.923
  7 in total

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