Literature DB >> 11604326

Plant-based raw material: improved food quality for better nutrition via plant genomics.

I M van der Meer1, A G Bovy, D Bosch.   

Abstract

Plants form the basis of the human food chain. Characteristics of plants are therefore crucial to the quantity and quality of human food. In this review, it is discussed how technological developments in the area of plant genomics and plant genetics help to mobilise the potential of plants to improve the quality of life of the rapidly growing world population.

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Year:  2001        PMID： 11604326     DOI： 10.1016/s0958-1669(00)00251-2

Source DB:  PubMed          Journal:  Curr Opin Biotechnol        ISSN： 0958-1669            Impact factor:   9.740


  7 in total

1.  Statistical methods for dissecting triploid endosperm traits using molecular markers. An autogamous model.

Authors:  Rongling Wu; Chang-Xing Ma; Maria Gallo-Meagher; Ramon C Littell; George Casella
Journal:  Genetics       Date:  2002-10       Impact factor: 4.562

2.  An improved genetic model generates high-resolution mapping of QTL for protein quality in maize endosperm.

Authors:  Rongling Wu; Xiang-Yang Lou; Chang-Xing Ma; Xuelu Wang; Brian A Larkins; George Casella
Journal:  Proc Natl Acad Sci U S A       Date:  2002-08-12       Impact factor: 11.205

3.  Multiple-interval mapping for quantitative trait loci controlling endosperm traits.

Authors:  Chen-Hung Kao
Journal:  Genetics       Date:  2004-08       Impact factor: 4.562

4.  Mixed linear model approach for mapping quantitative trait loci underlying crop seed traits.

Authors:  T Qi; B Jiang; Z Zhu; C Wei; Y Gao; S Zhu; H Xu; X Lou
Journal:  Heredity (Edinb)       Date:  2014-03-12       Impact factor: 3.821

5.  Structural, kinetic and computational investigation of Vitis vinifera DHDPS reveals new insight into the mechanism of lysine-mediated allosteric inhibition.

Authors:  Sarah C Atkinson; Con Dogovski; Matthew T Downton; Peter E Czabotar; Renwick C J Dobson; Juliet A Gerrard; John Wagner; Matthew A Perugini
Journal:  Plant Mol Biol       Date:  2013-01-26       Impact factor: 4.076

6.  Folate biofortification in tomatoes by engineering the pteridine branch of folate synthesis.

Authors:  Rocío Díaz de la Garza; Eoin P Quinlivan; Sebastian M J Klaus; Gilles J C Basset; Jesse F Gregory; Andrew D Hanson
Journal:  Proc Natl Acad Sci U S A       Date:  2004-09-13       Impact factor: 11.205

7.  Characterization of recombinant dihydrodipicolinate synthase from the bread wheat Triticum aestivum.

Authors:  Ruchi Gupta; Campbell J Hogan; Matthew A Perugini; Tatiana P Soares da Costa
Journal:  Planta       Date:  2018-05-09       Impact factor: 4.116
  7 in total

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