Literature DB >> 1160357

The identification and significance of 2-phenylethylamine in foods.

J P Chaytor, B Crathorne, M J Saxby.   

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Year:  1975        PMID： 1160357     DOI： 10.1002/jsfa.2740260505

Source DB:  PubMed          Journal:  J Sci Food Agric        ISSN： 0022-5142            Impact factor:   3.638


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  3 in total

1.  Effects of oral amines on the EEG.

Authors:  D F Scott; A M Moffett; M Swash
Journal:  J Neurol Neurosurg Psychiatry       Date:  1977-02       Impact factor: 10.154

Review 2.  The role of food in the pathogenesis of migraine headache.

Authors:  T R Vaughan
Journal:  Clin Rev Allergy       Date:  1994

Review 3.  International Union of Pharmacology. LXXII. Recommendations for trace amine receptor nomenclature.

Authors:  Janet J Maguire; William A E Parker; Steven M Foord; Tom I Bonner; Richard R Neubig; Anthony P Davenport
Journal:  Pharmacol Rev       Date:  2009-03       Impact factor: 25.468
  3 in total

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