Literature DB >> 11600002

Identification and antioxidant activity of novel chlorogenic acid derivatives from bamboo (Phyllostachys edulis).

M H Kweon1, H J Hwang, H C Sung.   

Abstract

One known and two novel antioxidant compounds have been isolated from bamboo (Phyllostachys edulis). The butanol-soluble extract of the bamboo leaves was found to have a significant antioxidant activity, as measured by scavenging the stable 1,1-diphenyl-2-picrylhydrazyl (DPPH) free radical and the superoxide anion radical (O(2)(-)) in the xanthine/xanthine oxidase assay system. Antioxidant activity-directed fractionation of the extract led to the isolation and characterization of three structural isomeric chlorogenic acid derivatives: 3-O-(3'-methylcaffeoyl)quinic acid (1), 5-O-caffeoyl-4-methylquinic acid (2), and 3-O-caffeoyl-1-methylquinic acid (3). Compounds 2 and 3 were isolated and characterized for the first time from the natural products. In the DPPH scavenging assay as well as in the iron-induced rat microsomal lipid peroxidation system, compounds 2 (IC(50) = 8.8 and 19.2 microM) and 3 (IC(50) = 6.9 and 14.6 microM) showed approximately 2-4 times higher antioxidant activity than did chlorogenic acid (IC(50) = 12.3 and 28.3 microM) and other related hydroxycinnamates such as caffeic acid (IC(50) =13.7 and 25.5 microM) and ferulic acid (IC(50) = 36.5 and 56.9 microM). Among the three compounds, compound 1 yielded the weakest antioxidant activity, and the DPPH scavenging and lipid peroxidation inhibitory activity (IC(50) = 16.0 and 29.8 microM) was lower than those of chlorogenic and caffeic acids. All three compounds exhibited both superoxide scavenging activities and inhibitory effects on xanthine oxidase. Their superoxide anion (O(2)(-)) scavenging activities (IC(50) = 1, 4.3 microM; 2, 2.8 microM; and 3, 1.2 microM) were markedly stronger than those of ascorbic acid (IC(50) = 56.0 microM), alpha-tocopherol (IC(50) > 100 microM), and other test compounds, although their inhibition effects on xanthine oxidase may contribute to the potent scavenging activity. alpha-Tocopherol exerted a significant inhibitory effect (65.5% of the control) on superoxide generation in 12-O-tetradecanoylphorbol-13-acetate-induced human promyelocytic leukemia HL-60 cells, and compound 3 showed moderate activity (36.0%). On the other hand, other compounds including 1, 2, chlorogenic acid, and other antioxidants were weakly active (24.8-10.1%) in the suppression of superoxide generation.

Entities:  

Mesh:

Substances:

Year:  2001        PMID: 11600002     DOI: 10.1021/jf010514x

Source DB:  PubMed          Journal:  J Agric Food Chem        ISSN: 0021-8561            Impact factor:   5.279


  29 in total

1.  Sasa veitchii extract suppresses carbon tetrachloride-induced hepato- and nephrotoxicity in mice.

Authors:  Hiroki Yoshioka; Miki Tanaka; Hirohisa Fujii; Tsunemasa Nonogaki
Journal:  Environ Health Prev Med       Date:  2016-10-13       Impact factor: 3.674

2.  Bamboo (Phyllostachys bambusoides) leaf extracts inhibit adipogenesis by regulating adipogenic transcription factors and enzymes in 3T3-L1 adipocytes.

Authors:  Ji Hyeon Kwon; Sung Yeoun Hwang; Ji Sook Han
Journal:  Food Sci Biotechnol       Date:  2017-08-04       Impact factor: 2.391

3.  Antischistosomiasis Liver Fibrosis Effects of Chlorogenic Acid through IL-13/miR-21/Smad7 Signaling Interactions In Vivo and In Vitro.

Authors:  Yao Wang; Fan Yang; Jun Xue; Xuan Zhou; Lei Luo; Qian Ma; Yun-Fei Chen; Juan Zhang; Shu-Ling Zhang; Lei Zhao
Journal:  Antimicrob Agents Chemother       Date:  2017-01-24       Impact factor: 5.191

4.  Biocommunication between Plants and Pollinating Insects through Fluorescence of Pollen and Anthers.

Authors:  Shinnosuke Mori; Hiroshi Fukui; Masanori Oishi; Masayuki Sakuma; Mari Kawakami; Junko Tsukioka; Katsumi Goto; Nobuhiro Hirai
Journal:  J Chem Ecol       Date:  2018-05-02       Impact factor: 2.626

5.  Protein glycation inhibitory activity and antioxidant capacity of clove extract.

Authors:  Tanyawan Suantawee; Krittaporn Wesarachanon; Kanokphat Anantsuphasak; Tanuch Daenphetploy; Sroshin Thien-Ngern; Thavaree Thilavech; Porntip Pasukamonset; Sathaporn Ngamukote; Sirichai Adisakwattana
Journal:  J Food Sci Technol       Date:  2014-06-26       Impact factor: 2.701

6.  Potential Medicinal Application and Toxicity Evaluation of Extracts from Bamboo Plants.

Authors:  Jun Panee
Journal:  J Med Plant Res       Date:  2015-06-17

7.  Chlorogenic acid attenuates adhesion molecules upregulation in IL-1beta-treated endothelial cells.

Authors:  Weng-Cheng Chang; Chia-Hsin Chen; Ming-Fen Lee; Ted Chang; Ya-Mei Yu
Journal:  Eur J Nutr       Date:  2009-11-24       Impact factor: 5.614

8.  Inhibitory effects of Bombusae concretio Salicea on neuronal secretion of Alzheimer's beta-amyloid peptides, a neurodegenerative peptide.

Authors:  Ji-Cheon Jeong; Sung-Koo Kang; Cheol-Ho Yoon; Young-Joon Seo; Cher-Won Hwang; Jeong-Heon Ko; Young-Choon Lee; Young-Chae Chang; Cheorl-Ho Kim
Journal:  Neurochem Res       Date:  2003-12       Impact factor: 3.996

9.  Bambusae caulis in Liquamen Suppresses the Expression of Thymus and Activation-Regulated Chemokine and Macrophage-Derived Chemokine in Human Keratinocytes due to Antioxidant Effect.

Authors:  Xu-Feng Qi; Dong-Heui Kim; Yang-Suk Yoon; Soon-Bong Song; Yung-Chien Teng; Dong-Qing Cai; Kyu-Jae Lee
Journal:  Evid Based Complement Alternat Med       Date:  2011-07-06       Impact factor: 2.629

10.  A standardized bamboo leaf extract inhibits monocyte adhesion to endothelial cells by modulating vascular cell adhesion protein-1.

Authors:  Sunga Choi; Myoung Soo Park; Yu Ran Lee; Young Chul Lee; Tae Woo Kim; Seon-Gil Do; Dong Seon Kim; Byeong Hwa Jeon
Journal:  Nutr Res Pract       Date:  2013-02-04       Impact factor: 1.926

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.