Literature DB >> 115838

Developmental induction of Myxococcus xanthus myxospores.

J Wireman.   

Abstract

Myxospore differentiation during the developmental cycle of Myxococcus xanthus is characterized by several distinguishable morphological stages. Two experimentally useful criteria of myxospore induction are the conversion of vegetative rods to optically refractile short rods or ovoids and the development of resistance to sonic lysis. The use of optical refractility as the first morphological criterion of myxospore induction has facilitated an analysis of induction on developmental plates. The time-dependent changes in the cell population from vegetative rods to the final products of development, autolysed cells and myxospores, were determined in liquid suspension by interrupting cells from developmental plates before the first appearance of myxospores. The treatment of cells involved a two-step induction system. The cells were first aerated in buffer at 32 degrees C (preinduction) and then aerated in 1% tryptone (Difco) at 32 degrees C (induction). At early plate times (0 to 18 h) there was little or no response to these treatments. After 18 h, many of the cells undergoing development on plates responded to preinduction in buffer by subsequent induction to myxospores in tryptone medium (intermediate cells). After 32 h, cells induced to myxospores in tryptone medium and did not require preinduction (competent cells). After 36 h, cells begin to undergo differentiation to myxospores on plates. These results indicate that there was a sequence of physiological changes in developing cells that are defined by the differential response of cells to treatment in liquid suspension. The liquid induction system described here provides a means to analyze the regulation of developmental myxospore induction.

Entities:  

Mesh:

Year:  1979        PMID: 115838      PMCID: PMC216790          DOI: 10.1128/jb.140.1.147-153.1979

Source DB:  PubMed          Journal:  J Bacteriol        ISSN: 0021-9193            Impact factor:   3.490


  18 in total

1.  Microcyst of Myxococcus xanthus. Chemical composition of the wall.

Authors:  J C ADYE; D M POWELSON
Journal:  J Bacteriol       Date:  1961-05       Impact factor: 3.490

2.  CONTROL OF GROWTH AND MORPHOGENESIS IN SOME MYXOCOCCUS SPECIES.

Authors:  E R LEADBETTER
Journal:  Nature       Date:  1963-12-14       Impact factor: 49.962

3.  Nutritional requirements for vegetative growth of Myxococcus xanthus.

Authors:  M DWORKIN
Journal:  J Bacteriol       Date:  1962-08       Impact factor: 3.490

4.  The formation and germination of microcysts in Myxococcus xanthus.

Authors:  M DWORKIN; H VOELZ
Journal:  J Gen Microbiol       Date:  1962-04

5.  Lysis of Myxococcus xanthus.

Authors:  D J MASON; D POWELSON
Journal:  J Gen Microbiol       Date:  1958-08

6.  Regulation of development in Myxococcus xanthus: effect of 3':5'-cyclic AMP, ADP, and nutrition.

Authors:  J M Campos; D R Zusman
Journal:  Proc Natl Acad Sci U S A       Date:  1975-02       Impact factor: 11.205

7.  Developmentally induced autolysis during fruiting body formation by Myxococcus xanthus.

Authors:  J W Wireman; M Dworkin
Journal:  J Bacteriol       Date:  1977-02       Impact factor: 3.490

8.  A SYSTEM FOR STUDYING MICROBIAL MORPHOGENESIS: RAPID FORMATION OF MICROCYSTS IN MYXOCOCCUS XANTHUS.

Authors:  M DWORKIN; S M GIBSON
Journal:  Science       Date:  1964-10-09       Impact factor: 47.728

9.  NUTRITIONAL REGU.ATION OF MORPHOGENESIS IN MYXOCOCCUS XANTHUS.

Authors:  M DWORKIN
Journal:  J Bacteriol       Date:  1963-07       Impact factor: 3.490

10.  Developmental biology of Myxococcus.

Authors:  A MCVITTIE; F MESSIK; S A ZAHLER
Journal:  J Bacteriol       Date:  1962-09       Impact factor: 3.490

View more
  7 in total

Review 1.  Social and developmental biology of the myxobacteria.

Authors:  L J Shimkets
Journal:  Microbiol Rev       Date:  1990-12

2.  Lipolytic enzymes in Myxococcus xanthus.

Authors:  Aurelio Moraleda-Muñoz; Lawrence J Shimkets
Journal:  J Bacteriol       Date:  2007-02-16       Impact factor: 3.490

3.  Release of a cell surface protein during development of Myxococcus xanthus.

Authors:  R Glufka; P Maeba
Journal:  J Bacteriol       Date:  1991-12       Impact factor: 3.490

Review 4.  Recent advances in the social and developmental biology of the myxobacteria.

Authors:  M Dworkin
Journal:  Microbiol Rev       Date:  1996-03

5.  Nutrient-regulated proteolysis of MrpC halts expression of genes important for commitment to sporulation during Myxococcus xanthus development.

Authors:  Ramya Rajagopalan; Lee Kroos
Journal:  J Bacteriol       Date:  2014-05-16       Impact factor: 3.490

6.  Adenylate energy charge during fruiting body formation by Myxococcus xanthus.

Authors:  B A Smith; M Dworkin
Journal:  J Bacteriol       Date:  1980-06       Impact factor: 3.490

7.  Ribonucleic acid synthesis during fruiting body formation in Myxococcus xanthus.

Authors:  B A Smith; M Dworkin
Journal:  J Bacteriol       Date:  1981-04       Impact factor: 3.490

  7 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.